Bank Chef

Bank Chef

Full-Time 36000 - 45000 £ / year (est.) On-site
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At a Glance

  • Tasks: Create delicious, healthy meals for our residents across 7 nursing homes.
  • Company: Randolph Hill Nursing Homes Group, known for quality care since 1985.
  • Benefits: Competitive pay starting at £18/hour, travel expenses covered, and flexible hours.
  • Other info: Join a supportive team with excellent career progression opportunities.
  • Why this job: Enjoy a better work/life balance with regular hours and meaningful work.
  • Qualifications: 2+ years as a chef in a busy kitchen and strong team leadership skills.

The predicted salary is between 36000 - 45000 £ per year.

Randolph Hill Nursing Homes Group are searching for an exceptional person to join our team, working across our 7 nursing homes as a regional bank chef. Please note unlike many other posts in the hospitality/catering sector this role offers more regular working hours with no late finishes creating a better work/life balance. This post offers the opportunity to work in any of our 7 nursing homes providing weekly cover for annual leave, sickness or training days which may leave us short within our kitchen teams. Our model is to have our own bank chef, to offer greater continuity than can be achieved when using agency chefs. The post offers a highly competitive rate of pay plus travel expenses to cover the costs of travel to each of our sites. Our bank chef is kept as busy as they would like to be and will generally be working between 40-50 hours per week.

We care, the way you care. With a reputation for quality care delivery for the elderly since 1985, Randolph Hill is the perfect place to build a career. Excellent rates of pay with a starting rate of £18.00 per hour. Travelling expenses to cover the costs of travel between our homes. Work flexibly around your own availability. A rolling programme of mandatory training. Friendly and supportive care home management and Head Office teams. Recognition and reward for outstanding performance.

Job Purpose

  • To provide healthy nourishing food suitable for clients’ needs within an allotted budget.
  • To organise the kitchen in a safe, economic and efficient manner.
  • To ensure staff adhere to Environmental Health guidelines.
  • To uphold residents’ participation strategy.
  • To show loyalty to the Company and respect confidentiality at all times.
  • To treat colleagues with respect and ensure teamwork is good.

Main Responsibilities

  • To adhere to given menus and present them in an appetising manner.
  • To seek feedback from residents.
  • To work within a given budget and be accountable for discrepancies.
  • To ensure all foodstuffs are stored, handled and prepared hygienically in a manner which complies with company and statutory bodies’ requirements.
  • To use and observe use of all kitchen stock and equipment in appropriate manner and report any faults or discrepancies to immediate superior.
  • To order and cost food supplies and keep proper records as instructed by the company.
  • To treat suppliers in a professional manner so as to achieve their best attention at all times.
  • To make best use of available space and ensure correct rotation of stock.
  • To have enough supplies for emergency situations without overstocking.
  • To have good knowledge of any specific dietary needs of residents.
  • To be involved in menu planning and entertainment committee meetings as required.
  • To keep all kitchen equipment and furniture clean and in a safe condition and report any faults to superiors.
  • To be in receipt of a current food hygiene certificate.

Knowledge, Skills and Experience

  • Minimum of 2 years experience as a Chef within a busy kitchen environment, and of leading a team of other kitchen staff.
  • Time management, prioritisation of workload for self and greater team.
  • Demonstrable experience in all elements contained in the above noted main responsibilities.

At Randolph Hill, we have enjoyed an enviable reputation for quality care provision since 1985. We are large enough to be able to provide support to our team with a stable and supportive management structure, detailed policies and procedures and regular and comprehensive training, whilst still small enough to avoid becoming overly bureaucratic and make decisions to fit every circumstance. We offer fantastic rates of pay, have an incredibly low staff turnover (many of our staff have been here since homes opened) and there are plenty of opportunities for career progression. All of our homes are extremely well run and have positive grades with the Care Inspectorate. Randolph Hill are committed to quality and are looking for like-minded people who wish to progress their career with us. We have 7 Nursing homes located in Gullane, North Berwick, Edinburgh Sighthill, Edinburgh Morningside, Broxburn, Livingston and Dunblane.

Bank Chef employer: Randolph Hill Nursing Homes Group

Randolph Hill Nursing Homes Group is an exceptional employer located in Dunblane, offering a supportive and friendly work environment where staff are valued as individuals. With competitive pay rates, comprehensive training, and structured career development opportunities, employees can thrive while making a meaningful impact on the lives of residents. The company’s commitment to maintaining high standards of care and a positive reputation within the community further enhances the rewarding experience of working here.

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Contact Details:

Randolph Hill Nursing Homes Group Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Bank Chef

✨Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

✨Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

✨Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Randolph Hill Nursing Homes Group. It’s a fun way to stand out and demonstrate what you bring to the table!

✨Reach Out Directly to Randolph Hill Nursing Homes Group

Don't be shy about reaching out to Randolph Hill Nursing Homes Group directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Bank Chef

Culinary Skills
Menu Planning
Food Hygiene Certification
Time Management
Team Leadership
Budget Management
Hygiene Compliance

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Randolph Hill Nursing Homes Group and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Randolph Hill Nursing Homes Group

✨Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

✨Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

✨Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

✨Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!