Raffles London at The OWO is seeking an experienced pastry kitchen leader to oversee operations across its luxury venues. You will ensure all desserts meet the brand’s standards while collaborating with outlets to deliver an exceptional guest experience.
The role focuses on mentoring the pastry team, developing seasonal menus, maintaining quality control and working closely with F&B to align service levels with UHNW guest expectations.
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Luxury Pastry Kitchen Lead — Mentorship & Menu Innovation employer: Raffles
Raffles London is an exceptional employer, offering a vibrant work culture that prioritises employee well-being and growth. With generous benefits such as 28 days of holiday, enhanced pay schemes, and extensive development opportunities, team members are empowered to thrive in their roles while enjoying the luxurious environment of one of London's top-tier hotels. Join us to be part of a diverse team that values respect, integrity, and excellence, all while delivering unforgettable experiences to our guests.
