At a Glance
- Tasks: Deliver exceptional in-room dining experiences and ensure guest satisfaction.
- Company: Join the prestigious Raffles London at the OWO, a top luxury hotel.
- Benefits: Enjoy 28 days holiday, staff meals, and discounts at Accor worldwide.
- Why this job: Be part of a dynamic team and create memorable moments for guests.
- Qualifications: Experience in hospitality and a passion for excellent service.
- Other info: Opportunities for growth and fun events await you!
The predicted salary is between 11 - 16 £ per hour.
An exceptional opportunity presents itself for an In Room Dining Waiter to join the Food & Beverage Department at Raffles London at the OWO. Reporting into In Room Dining Supervisor, you will be responsible for preparing orders, setting trays, and delivering items to guest rooms in an attentive and efficient manner, assisting with the mini bar, amenities, and ensuring to provide excellent quality service as per the Hotel Standard Operating Procedure.
Additionally, you will be responsible for maintaining cleanliness at work and guest areas by clearing, collecting, and returning food and beverage items to the proper area. You will also serve food courses and beverages to guests. Specifically, your responsibilities will include:
- Setting tables and trays according to the type of food ordered and the hotel's service standards.
- Performing opening and closing procedures established for the department.
- Accurately recording, pre-checking, and picking up all food and beverage orders.
- Checking in with guests to ensure satisfaction with each food course and/or beverage.
- Presenting a physical and accurate check to guests and completing the payment process.
- Having full knowledge of the food & beverage items and their specifications, menu prices, recipes, style of service, and other preferences, with the ability to recommend food & beverage combinations and upsell alternatives.
- Checking with guests regarding the satisfaction of the meal.
- Completing closing duties, including restocking items.
- Maintaining cleanliness of work areas, chinaware, glassware, etc., throughout the day.
- Ensuring communication between the kitchen, order taker, and service team members.
- Monitoring operating supplies and equipment to reduce spoilage and wastage successfully.
- Being knowledgeable to operate the hotel's point of sales (POS) system, other order taking systems or handheld devices, inventory software, etc.
- Performing any other assigned reasonable duties and responsibilities as requested.
Who are we looking for?
A proven track record and ability to provide high levels of service under pressure. Exceptional communication and customer service skills, both written and spoken. An understanding and willingness to contribute to a 24-hour operational schedule when required. Flexibility with shifts as per business demand. Be courteous, professional, and provide efficient service.
Qualifications
Essential:
- Ability to communicate clearly and efficiently in English, both verbal and written.
- Recent experience within in-room dining or a similar role.
- Market knowledge of competitors and event industry trends.
- Strong food and beverage knowledge.
- Enthusiasm and commitment to delivering and offering the best service and experiences possible in any situation.
- Proven track record of surprising and delighting guests to provide exceptional service.
- Detail-oriented and able to work within a team.
- Strong time management skills with the ability to multi-task while maintaining an immaculate and professional appearance.
Desirable:
- Previous experience within a luxury hotel environment working with LQA, Forbes 5* or equivalent standards.
Additional Information
Why join our Raffles team? Not only will you be joining one of the world’s best hotels, but you will also receive great benefits including:
- 28 days holiday including bank holidays plus an extra day for every year of service up to 5 years (35 Days).
- Staff meals whilst on duty.
- Free dry cleaning for uniform.
- Employer pension contribution of 3%.
- Enhanced sick pay.
- Enhanced maternity, paternity, and adoption pay.
- Life Assurance 1x salary.
- Employee assistance program, including virtual GP and financial advice.
- Season ticket loans and cycle to work scheme.
- Colleague gifting to celebrate special occasions.
- Paid days off to move house or give back time to a charity of your choice.
- Internal learning and development programmes tailored to you.
- Fun-filled events, whether that’s a pub quiz, team run, or festive party.
- Employee benefit card offering discounted rates of up to 30% at Accor worldwide and Raffles London F&B outlets.
- Worldwide development opportunities across Accor’s extensive brand portfolio.
What are the Raffles Values?
- Be You: Be creative, innovative, and enthusiastic, showing your personality and flair.
- Be Kind: Demonstrates humility and generosity through emotional connection with colleagues and guests.
- Be Happy: Consistently uplifting colleagues and guests through a joyful connection and positive personality.
- Be Confident: Openly shares knowledge and skills with other colleagues to achieve excellence.
- Have Your Purpose: Demonstrating care and responsibility within your role, to make a tangible impact on the business.
In Room Dining Waiter in London employer: RAFFLES
Contact Detail:
RAFFLES Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land In Room Dining Waiter in London
✨Tip Number 1
Get to know the hotel inside out! Familiarise yourself with the menu, service standards, and the layout of the dining areas. This way, when you walk into an interview, you can show off your knowledge and passion for the role.
✨Tip Number 2
Practice your communication skills! Since exceptional customer service is key, try role-playing scenarios with friends or family. This will help you feel more confident when interacting with guests during the interview.
✨Tip Number 3
Show your enthusiasm! When you apply through our website, make sure to express your excitement about the opportunity. Employers love candidates who are genuinely interested in the role and the company.
✨Tip Number 4
Be ready to demonstrate your ability to handle pressure. Think of examples from your past experiences where you’ve provided excellent service under stress. This will prove you can thrive in a busy environment like Raffles London!
We think you need these skills to ace In Room Dining Waiter in London
Some tips for your application 🫡
Show Off Your Experience: When you're writing your application, make sure to highlight any previous experience in in-room dining or similar roles. We want to see how you've wowed guests before and what skills you bring to the table!
Be Clear and Concise: Use clear and straightforward language in your application. We appreciate good communication skills, so make sure your written words reflect that. Keep it professional but let your personality shine through!
Know Your Stuff: Familiarise yourself with our food and beverage offerings. Mentioning specific items or your knowledge of service standards can really set you apart. It shows us you're genuinely interested in the role and ready to hit the ground running!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity at Raffles London. Don’t miss out!
How to prepare for a job interview at RAFFLES
✨Know Your Menu Inside Out
Make sure you have a solid understanding of the food and beverage items on the menu. Be prepared to discuss ingredients, preparation methods, and suggest pairings. This will show your enthusiasm and commitment to providing exceptional service.
✨Practice Your Communication Skills
Since exceptional communication is key for this role, practice articulating your thoughts clearly. You might want to role-play with a friend or family member, simulating guest interactions to boost your confidence and ensure you can handle questions and feedback smoothly.
✨Demonstrate Your Customer Service Skills
Think of specific examples from your past experiences where you went above and beyond for a guest. Be ready to share these stories during the interview to highlight your ability to surprise and delight guests, which is crucial for this position.
✨Show Flexibility and Team Spirit
This role requires a willingness to adapt to a 24-hour operational schedule. Be prepared to discuss how you've successfully worked in a team environment and managed your time effectively, especially under pressure. Highlight any experience you have in similar settings.