At a Glance
- Tasks: Assist senior chefs in creating exquisite pastries and maintaining high kitchen standards.
- Company: Join the prestigious Raffles London at The OWO, a luxury hotel.
- Benefits: Gain valuable experience in luxury hospitality with opportunities for career growth.
- Other info: Flexible 24-hour schedule with a focus on teamwork and excellence.
- Why this job: Immerse yourself in a creative culinary environment and learn from top chefs.
- Qualifications: Passion for baking and willingness to learn in a fast-paced kitchen.
The predicted salary is between 24750 - 30250 £ per year.
Raffles London at The OWO in London’s Whitehall is seeking a pastry and bakery support team member to assist senior chefs in preparing and serving pastries while upholding the hotel’s high standards.
You will follow recipes, keep kitchen areas clean, manage stock and labeling, and be prepared to work across a 24-hour schedule if required.
This role offers exposure to luxury hospitality and opportunities for development within the Raffles brand.
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Aspiring Pastry Commis Chef – Luxury Hotel Kitchen employer: Raffles Hotels & Resorts
Raffles Hotels & Resorts is an exceptional employer, offering a vibrant work culture that prioritises teamwork and guest satisfaction in the heart of Greater London. Employees benefit from extensive leave, professional development opportunities within Accor's prestigious brands, and the chance to thrive in an ultra-luxury environment that values excellence and innovation.
