Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead a team to create and serve delicious meals while managing café operations.
- Company: Join the RAF Biggin Hill Museum & Chapel, a unique and historic venue.
- Benefits: Gain hands-on experience, develop leadership skills, and enjoy a vibrant work environment.
- Other info: Opportunity to grow in a dynamic setting with seasonal challenges and events.
- Why this job: Make a difference by providing exceptional customer service and delicious food to visitors.
- Qualifications: Level 2 Food Safety and Hygiene, plus 2 years in a commercial kitchen.
The predicted salary is between 25000 - 30000 £ per year.
The Catering Supervisor is a key leadership role within the structure of RAF Biggin Hill Museum & Chapel. Responsible for designing and preparing the daily, seasonal and specials menu, this role is hands on and leads the kitchen by example. Whilst the primary function of the role is creating and serving delicious meals for our visitors, tasks will include the daily operational procedures of the café such as:
- cash handling
- working the till
- preparing and serving food and drinks
- cleaning
- stacking the dishwasher
- opening & closing procedures
- volunteer supervision
- food ordering
Following HACCP procedures, this role takes the lead in ensuring that the kitchen and café retain our 5 star food hygiene rating. The Catering Supervisor ensures that Customer Service is always of the highest possible standard. Supported by our Café Assistant and a team of dedicated Café Volunteers, this role will help the Director and Assistant Director to facilitate group bookings and special events at site; and assist in building a welcoming environment to encourage repeat visits and increase visitor footfall, specifically during the quieter periods. As the nature of the business can have seasonal peaks and troughs, this role can have periods of working under high pressure. The Catering Supervisor will lead change through extending trading hours and increasing the visitor offer.
Essential Skills:
- Level 2 Food Safety and Hygiene
- At least 2 years work experience in a commercial kitchen environment
- Experience of working in a team
Desirable Skills:
- Level 3 Food Safety and Hygiene
- NVQ Level 1 and 2 in Food Preparation and Cooking (or equivalent qualification)
- Experience gained in a supervisory role within a kitchen environment
Catering Supervisor in Maidstone employer: RAF Biggin Hill Museum & Chapel
Contact Detail:
RAF Biggin Hill Museum & Chapel Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Supervisor in Maidstone
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering and hospitality industry. Let them know you're on the lookout for a Catering Supervisor role. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you’ve got experience in a commercial kitchen, consider creating a portfolio showcasing your best dishes or any special events you've managed. This can really set you apart when chatting with potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Visit our website regularly and apply directly for roles that catch your eye. Sometimes, being the first to apply can give you an edge over other candidates.
✨Tip Number 4
Prepare for the interview! Brush up on your knowledge of HACCP procedures and customer service excellence. Be ready to discuss how you can lead a team and maintain that 5-star food hygiene rating. Confidence is key!
We think you need these skills to ace Catering Supervisor in Maidstone
Some tips for your application 🫡
Show Off Your Culinary Skills: When you're writing your application, make sure to highlight your experience in a commercial kitchen. We want to see how you've led teams and created delicious menus, so don’t hold back on those tasty details!
Keep It Clean and Professional: Since food hygiene is super important to us, mention your Food Safety qualifications clearly. If you’ve got Level 2 or even Level 3, let us know! A clean application reflects a clean kitchen.
Team Spirit is Key: We love teamwork at StudySmarter! Share examples of how you've worked with others in a busy kitchen environment. Whether it’s supervising volunteers or collaborating with staff, we want to hear about it!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you one step closer to joining our team at RAF Biggin Hill Museum & Chapel.
How to prepare for a job interview at RAF Biggin Hill Museum & Chapel
✨Know Your Menu Inside Out
Make sure you’re familiar with the types of dishes you might be preparing and serving. Research seasonal ingredients and think about how you can create specials that will impress visitors. Being able to discuss your ideas confidently will show your passion for the role.
✨Demonstrate Leadership Skills
As a Catering Supervisor, you'll need to lead by example. Prepare examples from your past experiences where you've successfully managed a team or handled a busy kitchen environment. Highlight how you motivate others and maintain high standards, especially under pressure.
✨Understand HACCP Procedures
Brush up on your knowledge of food safety and hygiene regulations. Be ready to discuss how you’ve implemented these procedures in previous roles. Showing that you take food safety seriously will reassure them that you can maintain their 5-star rating.
✨Customer Service is Key
Think about how you can enhance the customer experience at the café. Prepare to share specific examples of how you've provided excellent service in the past. Emphasising your commitment to creating a welcoming environment will resonate well with the interviewers.