At a Glance
- Tasks: Create delicious dishes and manage kitchen operations in a vibrant hotel environment.
- Company: Join Radisson Hotel Group, a leading global hotel brand with a focus on exceptional service.
- Benefits: Enjoy competitive pay, flexible hours, and opportunities for career advancement.
- Other info: Work in a supportive atmosphere where every moment matters.
- Why this job: Be part of a dynamic team that values creativity and passion for food.
- Qualifications: Experience in a kitchen and a love for culinary arts.
The predicted salary is between 25000 - 30000 £ per year.
Job Description Company Description/n Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries.
The Groups overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos.
People are at the core of our business success and future.
Our people are true Moment Makers and t... /n /n /n /n ZIPC1_UKCT
Chef de Partie in Liverpool employer: Radisson Red Liverpool
Radisson Hotel Group is an exceptional employer that values its people as the heart of its success. With a vibrant work culture that promotes teamwork and personal growth, employees are empowered to excel in their roles while creating memorable experiences for guests. The company offers flexible working arrangements and opportunities for career advancement, making it an ideal place for those seeking meaningful and rewarding employment in the hospitality industry.
