At a Glance
- Tasks: Create delicious dishes and deliver exceptional dining experiences for guests.
- Company: Join the Radisson Hotel Group, a global leader in hospitality.
- Benefits: Enjoy competitive pay, flexible hours, and staff discounts at hotels worldwide.
- Why this job: Be part of a vibrant team that values creativity and passion for food.
- Qualifications: Experience in a kitchen environment and a love for culinary arts.
- Other info: Opportunities for growth and development in a dynamic hotel setting.
The predicted salary is between 20000 - 30000 Β£ per year.
Job Description
Radisson Hotel Group is one of the world\βs largest hotel groups with ten distinctive hotel brands, and more than 1,160 hotels in operation and under development in 95+ countries. The Groups overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos. xiskglj
Increase your chances of reaching the interview stage by reading the complete job description and applying promptly.
People are at the core of our business success and future. Our people are true Moment Makers and together we bring
Please click on the apply button to read the full job description
Chef - Casual employer: Radisson Red Liverpool
Contact Detail:
Radisson Red Liverpool Recruiting Team
StudySmarter Expert Advice π€«
We think this is how you could land Chef - Casual
β¨Tip Number 1
Network like a pro! Reach out to fellow chefs or hospitality professionals on LinkedIn. You never know who might have the inside scoop on job openings at Radisson or other hotels.
β¨Tip Number 2
Show off your culinary skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart when you meet potential employers.
β¨Tip Number 3
Be ready for a trial shift! Many hotels, including Radisson, might ask you to demonstrate your skills in a real kitchen environment. Prepare a few signature dishes and be ready to impress!
β¨Tip Number 4
Apply through our website! Itβs the best way to ensure your application gets noticed. Plus, youβll find all the latest job openings and updates directly from us at StudySmarter.
We think you need these skills to ace Chef - Casual
Some tips for your application π«‘
Read the Job Description Thoroughly: Before you start your application, take a good look at the job description. We want to see that you understand what we're looking for in a Chef and how you can bring your unique flair to our team.
Show Off Your Passion for Cooking: When writing your application, let your love for cooking shine through! Share your experiences and what makes you excited about being a Chef. Weβre all about those Moment Makers, so show us how you can create memorable dining experiences.
Tailor Your Application: Donβt just send a generic application. Make sure to tailor your CV and cover letter to highlight the skills and experiences that match the role. We appreciate when candidates take the time to connect their background with what we do at Radisson.
Apply Through Our Website: We encourage you to apply directly through our website. Itβs the best way for us to receive your application and ensures youβre considered for the role. Plus, itβs super easy to navigate!
How to prepare for a job interview at Radisson Red Liverpool
β¨Know Your Ingredients
Familiarise yourself with the menu and the types of cuisine the Radisson Hotel Group offers. Being able to discuss specific dishes and your approach to preparing them will show your passion and expertise.
β¨Showcase Your Service Ethos
Emphasise your commitment to excellent service. The 'Yes I Can!' ethos is key, so prepare examples of how you've gone above and beyond for guests in previous roles.
β¨Practice Your Culinary Skills
If possible, bring a dish or two that represents your cooking style to the interview. This not only showcases your skills but also gives you a chance to discuss your culinary philosophy.
β¨Be a Team Player
Highlight your experience working in a team environment. Share stories that demonstrate your ability to collaborate effectively with others, as teamwork is essential in a busy kitchen.