Radisson Hotel Group is seeking a Chef de Partie to join our vibrant culinary team in Glasgow. The role focuses on delivering high-quality dishes with creativity and a hands-on approach in a fast-paced hotel kitchen.
You will contribute to guest satisfaction, uphold food safety standards, and collaborate with colleagues to achieve departmental and hotel targets while maintaining excellent service and integrity.
#J-18808-Ljbffr
Creative Chef de Partie: Dynamic Kitchen Team in Glasgow employer: Radisson Hotel Group
Radisson Hotel Group in Leeds is an exceptional employer, offering a vibrant work culture that values teamwork and creativity in the kitchen. With ongoing training and global perks, employees are encouraged to grow their culinary skills while contributing to guest satisfaction in a dynamic environment. Join us to be part of a team where every moment matters and your contributions are truly valued.