Radisson RED Glasgow is seeking a passionate Chef de Partie to join our kitchen team. You’ll take ownership of your section, work across Sky Bar or Bar & Kitchen, and contribute to delivering high-quality dishes and guest experiences in a busy hotel environment.
We value a hands-on attitude, pride in food safety and teamwork, with opportunities to grow as the brand expands. Weekend shifts are included and a supportive team culture is emphasised.
#J-18808-Ljbffr
Chef de Partie: Sky Bar & Bar Kitchen (Afternoon-Evening) in Glasgow employer: Radisson Hotel Group
Radisson Hotel Group in Leeds is an exceptional employer, offering a vibrant work culture that values teamwork and creativity in the kitchen. With ongoing training and global perks, employees are encouraged to grow their culinary skills while contributing to guest satisfaction in a dynamic environment. Join us to be part of a team where every moment matters and your contributions are truly valued.
