Radisson Blu Liverpool is seeking a friendly Food & Beverage Team Member to deliver warm, attentive service in a fast-paced hotel setting. You will take orders, serve meals and drinks, and help create memorable dining experiences.
Join a supportive team with flexible hours, competitive benefits, and ongoing training. Prior F&B experience is welcomed but not essential; a positive attitude and teamwork are key.
#J-18808-Ljbffr
F&B Team Member - Flexible Hours & Free Meals On Duty in Liverpool employer: Radisson Blu Liverpool
At RBH, we prioritise our people, fostering a vibrant work culture that champions diversity, health, and wellbeing. As a Commis Chef at our centrally located Radisson Blu Hotel in Liverpool, you'll enjoy a range of benefits including discounted hotel stays, flexible working arrangements, and opportunities for professional growth, all while being part of a team that values individuality and passion for the hospitality industry.