At a Glance
- Tasks: Assist chefs in creating delicious dishes and ensure a smooth kitchen operation.
- Company: Join Radisson Hotel Group, a global leader in hospitality with a vibrant culture.
- Benefits: Enjoy special travel rates, development opportunities, and complimentary meals on duty.
- Other info: Great career progression and access to leisure facilities await you!
- Why this job: Be part of a dynamic team that values creativity and guest satisfaction.
- Qualifications: A positive attitude, teamwork skills, and a passion for cooking are essential.
The predicted salary is between 22000 - 26000 £ per year.
Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,160 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos. People are at the core of our business success and future. Our people are true Moment Makers and together we bring the culture, spirit, environment and opportunities that empower you to be your best, every day, everywhere, every time. Together, we make Every Moment Matter.
We are now looking for a Commis Chef to join our dynamic team here at Radisson Hotel Group!
What We Offer Our Commis Chef:
- Special rates for our team members, and friends and families while travelling and staying in our hotels
- We take our “We grow talent, talent grows us” culture belief to heart. With us you will benefit from a wide range of development offers supporting your learning & growth right from your onboarding. This includes an individual development plan and unlimited access to more than +20K learning modules & programs through Radisson Academy
- Participate and live Responsible Business every day together with our team members in the hotel and in the local communities where we work on creating shared value, better futures and a better planet for all
- Contributory pension scheme and Life Assurance
- Complimentary meal on duty
- Uniform
- Access to the Employee Assistance Programme through UNUM
- Fantastic opportunities to progress
- 28 days holiday for full time team members
- Free use of our leisure, pool and gym facilities at off-peak times where applicable
The Commis Chef Role:
Our kitchen team has a taste for developing the flavours to cook up a storm and strives to deliver an experience that is beyond expectation - creating memorable moments for our guests. Our Commis Chefs crave the taste of success and can handle the heat in any kitchen! Cooking is the spice of your life and you will assist our chefs in preparing elements of our culinary delights. As an integral part of the team, you will work proactively to ensure guest satisfaction and the smooth running of the kitchen department.
Qualities We Are Looking For In Our Commis Chef:
- Flexibility and a positive, Yes I Can! Attitude
- An eye for detail
- Is a creative problem-solver
- Passionate about creating extraordinary service
- Ability to work as part of a team to ensure guest satisfaction
- Strong verbal communication skills
- Experience in a similar position is beneficial but not essential
Become part of the world of Moment Makers, we are looking forward to getting to know you!
Commi Chef in Stansted Mountfitchet employer: Radisson Blu Hotel Stansted-Kitchen
Radisson Hotel Group is an exceptional employer that prioritises the growth and well-being of its team members. With a strong commitment to professional development through Radisson Academy, employees enjoy a supportive work culture that fosters creativity and collaboration. The benefits, including special travel rates, complimentary meals, and access to leisure facilities, combined with opportunities for career progression, make it an ideal workplace for those passionate about hospitality.
Contact Details:
Radisson Blu Hotel Stansted-Kitchen Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Commi Chef in Stansted Mountfitchet
✨Tip Number 1
Get to know the company culture! Before your interview, dive into Radisson's values and ethos. This way, you can show how your own vibe aligns with their 'Yes I Can!' attitude.
✨Tip Number 2
Practice your culinary skills! Be ready to talk about your experiences in the kitchen and maybe even whip up a dish if asked. Show them you're passionate about creating extraordinary service!
✨Tip Number 3
Network like a pro! Connect with current or former employees on LinkedIn. They can give you insider tips and might even put in a good word for you. Plus, it shows you're genuinely interested in being part of the team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll have access to all the perks and opportunities we offer right from the start!
We think you need these skills to ace Commi Chef in Stansted Mountfitchet
Some tips for your application 🫡
Show Your Passion for Cooking:When you're writing your application, let your love for cooking shine through! Share any experiences or moments that sparked your passion for the culinary arts. We want to see that you’re not just looking for a job, but that you genuinely care about creating extraordinary dishes.
Highlight Teamwork Skills:As a Commis Chef, you'll be part of a dynamic team, so make sure to emphasise your ability to work well with others. Share examples of how you've collaborated in previous roles or projects. We value a positive, 'Yes I Can!' attitude, so let us know how you contribute to a great team environment!
Be Detail-Oriented:In the kitchen, every detail matters! When crafting your application, pay attention to the details in your writing. Make sure there are no typos or errors, and format your application neatly. This shows us that you take pride in your work and understand the importance of precision.
Apply Through Our Website:We encourage you to apply directly through our website for the best chance of success! It’s super easy, and you’ll get to see all the amazing opportunities we have at Radisson Hotel Group. Plus, it helps us keep track of your application better. So, don’t hesitate – hit that apply button!
How to prepare for a job interview at Radisson Blu Hotel Stansted-Kitchen
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes that the Radisson Hotel Group is known for. Being able to discuss your favourite dishes or share ideas on how to enhance their menu will show your passion and knowledge about the culinary world.
✨Embrace the Yes I Can! Attitude
During the interview, embody the positive, can-do spirit that Radisson values. Share examples of how you've tackled challenges in the kitchen with a smile, and demonstrate your flexibility and willingness to learn.
✨Show Off Your Team Spirit
As a Commis Chef, teamwork is crucial. Be ready to discuss your experiences working in a team environment. Highlight moments where you collaborated effectively with others to ensure guest satisfaction and a smooth kitchen operation.
✨Ask Thoughtful Questions
Prepare some insightful questions about the kitchen culture at Radisson and the opportunities for growth within the company. This shows your genuine interest in becoming part of their team and your eagerness to develop your skills.
