At a Glance
- Tasks: Assist chefs in creating culinary delights and ensure smooth kitchen operations.
- Company: Join the Radisson Hotel Group, a global leader in hospitality.
- Benefits: Enjoy special rates, development opportunities, complimentary meals, and 28 days holiday.
- Other info: Fantastic career progression opportunities in a vibrant hotel environment.
- Why this job: Be part of a dynamic team that values growth and creativity in the kitchen.
- Qualifications: Flexibility, positive attitude, and a passion for extraordinary service.
The predicted salary is between 22000 - 25000 £ per year.
Radisson Hotel Group is one of the world’s largest hotel groups with ten distinctive hotel brands, and more than 1,160 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos. People are at the core of our business success and future. Our people are true Moment Makers and together we bring the culture, spirit, environment, and opportunities that empower you to be your best, every day, everywhere, every time.
We are looking for a Commis Chef to join our dynamic team at Radisson Hotel Group. The role is not only about the resume but also about mindset and growth.
What We Offer Our Commis Chef:
- Special rates for our team members, and friends and families while travelling and staying in our hotels
- We take our “We grow talent, talent grows us” culture belief to heart. With us you will benefit from a wide range of development offers supporting your learning & growth right from your onboarding. This includes an individual development plan and unlimited access to more than +20K learning modules & programs through Radisson Academy
- Participate and live Responsible Business every day together with our team members in the hotel and in the local communities where we work on creating shared value, better futures and a better planet for all
- Contributory pension scheme and Life Assurance
- Complimentary meal on duty
- Uniform
- Access to the Employee Assistance Programme through UNUM
- Fantastic opportunities to progress
- 28 days holiday for full time team members
- Free use of our leisure, pool and gym facilities at off‑peak times where applicable
The Commis Chef Role:
Our kitchen team has a taste for developing the flavours to cook up a storm and strives to deliver an experience that is beyond expectation - creating memorable moments for our guests. Our Commis Chefs crave the taste of success and can handle the heat in any kitchen! Cooking is the spice of your life and you will assist our chefs in preparing elements of our culinary delights. As an integral part of the team, you will work proactively to ensure guest satisfaction and the smooth running of the kitchen department.
- Assist chefs in preparing elements of our culinary delights
- Work proactively to ensure guest satisfaction and smooth running of kitchen department
Qualities We Are Looking For In Our Commis Chef:
- Flexibility and a positive, Yes I Can! attitude
- An eye for detail
- Is a creative problem‑solver
- Passionate about creating extraordinary service
- Ability to work as part of a team to ensure guest satisfaction
- Strong verbal communication skills
- Experience in a similar position is beneficial but not essential
Become part of the world of Moment Makers; we are looking forward to getting to know you!
Welcome to the Radisson Blu Hotel London Stansted Airport Hotel, a modern and sophisticated hotel where convenience meets style for our business and leisure guests. Situated at Stansted Airport, a covered walkway is all that stands between our rooms, the airport terminal building and convenient travel links. Our stylish airport hotel offers 500 bedrooms and suites, two on‑site restaurants, a bar, leisure facilities and meeting rooms where our guests can look forward to a warm welcome and fantastic service from our team.
Cook I employer: Radisson Blu Hotel Stansted-Kitchen
Radisson Hotel Group is an exceptional employer that prioritises the growth and well-being of its team members. With a strong commitment to employee development through Radisson Academy, competitive benefits including special travel rates, a contributory pension scheme, and a vibrant work culture centred around collaboration and creativity, our Commis Chefs are empowered to thrive in a dynamic environment. Located at the Radisson Blu Hotel London Stansted Airport, you will enjoy the convenience of working in a modern hotel that values every moment and fosters a spirit of excellence.
Contact Details:
Radisson Blu Hotel Stansted-Kitchen Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Cook I
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Radisson Blu Hotel Stansted-Kitchen. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Radisson Blu Hotel Stansted-Kitchen
Don't be shy about reaching out to Radisson Blu Hotel Stansted-Kitchen directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Cook I
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Radisson Blu Hotel Stansted-Kitchen and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Radisson Blu Hotel Stansted-Kitchen
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
