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- Tasks: Join our kitchen team to create amazing dishes with the best ingredients.
- Company: Axiom Hospitality, part of Radisson Blu Hotel, London Marble Arch.
- Benefits: Competitive salary, hotel discounts, free meals, and 28-33 days holiday.
- Why this job: Be part of a passionate team and develop your culinary skills in a creative environment.
- Qualifications: Passion for hospitality, teamwork, and a can-do attitude; experience is a plus but not essential.
- Other info: We celebrate diversity and are committed to sustainability and community support.
The predicted salary is between 27491 - 27491 £ per year.
We are looking for a self-motivated, proactive and passionate Commis Chef to join our Truly Talented kitchen team!
What we offer:
- £27,491 per annum
- Permanent, full-time contract (40hrs per week)
Our ideal candidate:
- Truly passionate about the Hospitality Industry with a genuine passion and a creative flair
- Team player who communicates well with all colleagues
- Punctual, reliable and trustworthy
- Can do attitude
- Previous experience within the hospitality or service-based industry would be ideal but not essential
- Enthusiastic team player with a flexible approach
You must have the right to work in the UK to be eligible for this role. Documented evidence of eligibility will be required from all candidates prior to commencing employment.
Benefits:
- Hotel discounts across all Axiom Hospitality hotels – colleague rates and up to 50% discount on F&B
- 28 days holiday, including bank holidays, increasing yearly to 33 days
- Discounts across retail, restaurants, events and more through our benefits & rewards portal
- Access to our Employee Assistance Line to support your Mental Health and Wellbeing
- Use of Wagestream Financial Wellbeing platform, allowing instant access to your pay
- Yearly complimentary Axiom Xcape stayover after one year of service
- A growing team with great training, progression, and promotion opportunities
- Rewards for referring a friend: referral bonus for recommending a new team member starts at £250 per successful hire
- Free meals while on shift
- Length of service awards, ranging from 1 year to 3, 5, 10 and 20-year rewards and more!
At Axiom Hospitality, we thrive on differences and believe it is critical to our success as a fast-growing hospitality company with global aspirations. We are proud to be an equal-opportunity workplace that seeks to recruit, develop, and retain the most talented people from various backgrounds, perspectives, and skills. We, therefore, encourage applications from all genders, races, religions, ages, and sexual orientations, as well as parents, veterans, people living with disabilities, and any other groups that could bring diverse perspectives to our business.
At Axiom Hospitality, we are making efforts to reduce our carbon, energy, water and waste footprint. We strive to be ethical in all we do and want to be a thriving, sustainable and responsible business for our people, our communities and our planet. Working closely with our Hotel Owners, we are committed to the journey to sustainability. In addition, we are working to reduce our hotels' impact on the environment through internationally recognised eco-label certification. Our hotels strive to be active members of their local communities by giving back where they can. Supporting local charities is important to our teams, from volunteering at soup kitchens to collecting donations and fundraising. Our hotels aim to leave a positive impact on their neighbourhoods. At Axiom Hospitality, we are working closely with our stakeholders to support our social impact commitment. Caring about people extends outside our business and is part of our DNA.
Commis Chef in London employer: Radisson Blu Hotel, London Marble Arch
Contact Detail:
Radisson Blu Hotel, London Marble Arch Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in London
✨Tip Number 1
Get your chef whites ready and show up! Networking is key in the hospitality industry, so don’t hesitate to visit the venue in person. Introduce yourself to the team and express your passion for cooking. A friendly face can make a lasting impression!
✨Tip Number 2
Show off your creativity! Bring along a portfolio of your best dishes or even a few photos of your culinary creations. This will not only highlight your skills but also demonstrate your enthusiasm for the role.
✨Tip Number 3
Be prepared for a trial shift! Many kitchens will want to see you in action. Brush up on your knife skills and be ready to whip up something delicious. Show them your flair and teamwork spirit!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing passionate chefs who are eager to join our talented team at Axiom Hospitality!
We think you need these skills to ace Commis Chef in London
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your love for cooking shine through! Share why you’re passionate about the hospitality industry and what inspires you to create amazing dishes.
Be Yourself: We want to know the real you! Don’t be afraid to show your personality in your application. Whether it’s your creative flair or your team spirit, let us see what makes you unique.
Tailor Your Application: Make sure to customise your application to fit the Commis Chef role. Highlight any relevant experience, skills, or training that aligns with what we’re looking for in our Truly Talented kitchen team.
Apply Through Our Website: For the best chance of joining us, apply directly through our website. It’s super easy and ensures your application gets to the right place quickly!
How to prepare for a job interview at Radisson Blu Hotel, London Marble Arch
✨Know Your Ingredients
Before the interview, brush up on your knowledge of different ingredients and cooking techniques. Being able to discuss your favourite dishes and how you prepare them will show your passion for the culinary arts and your creativity in the kitchen.
✨Show Your Team Spirit
Since teamwork is crucial in a busy kitchen, be ready to share examples of how you've successfully collaborated with others in previous roles. Highlighting your communication skills and ability to support your colleagues will demonstrate that you're a great fit for their team.
✨Be Punctual and Professional
Arriving on time for your interview is essential. It reflects your reliability and respect for the interviewer's time. Dress appropriately and maintain a professional attitude throughout the process to make a positive impression.
✨Ask Thoughtful Questions
Prepare some questions about the kitchen culture, training opportunities, and the types of dishes they focus on. This shows your genuine interest in the role and helps you assess if it's the right fit for you.