At a Glance
- Tasks: Join our kitchen team, keeping things clean and helping deliver an amazing guest experience.
- Company: Radisson Blu Hotel Glasgow, a vibrant place for urban adventurers.
- Benefits: Earn £13.45/hour, enjoy discounts, free meals, and 28+ days holiday.
- Other info: Great training, progression opportunities, and a fun, dynamic work environment.
- Why this job: No experience needed! Perfect for passionate individuals looking to grow in a supportive team.
- Qualifications: Team player with a can-do attitude; punctual and reliable.
The predicted salary is between 27000 - 28000 £ per year.
The iconic Radisson Blu Hotel, Glasgow offers easy access to all of the city’s major transport links, famous shopping destinations, the Scottish Exhibition & Conference Centre, and the SSE Hydro. It is the perfect choice for urban adventure‑seekers and for those looking for a relaxing weekend close to the Scottish outdoors.
We are looking for a hard‑working, proactive and passionate Kitchen Porter to join our truly talented kitchen team. No previous experience is required – if you are passionate and looking to develop within a talented team, we want to hear from you.
What we offer:
- £13.45 per hour
- Worldwide employee discounts at Radisson Hotels
- Hotel discounts across all Axiom Hospitality hotels – colleague rates and up to 50% discount on F&B
- 28 days holiday, including bank holidays, increasing yearly to 33 days
- Discounts across retail, restaurants, events and more through our benefits & rewards portal
- Access to our Employee Assistance Line to support your mental health and wellbeing
- Use of Wagestream Financial Wellbeing platform, allowing instant access to your pay
- Yearly complimentary Axiom Xcape stayover after one year of service
- A growing team with great training, progression, and promotion opportunities
- Referral bonus starting at £250 per successful hire
- Free meals while on shift
- Length of service awards ranging from 1 year to 3, 5, 10 and 20‑year rewards and more
Your role:
You will be a key member of our kitchen team. You will be responsible for general cleaning duties and oversee the operation of pot‑washing machinery, keeping the kitchen clean and tidy, and helping to deliver an excellent guest experience while ensuring back‑of‑house areas are clean and Health & Safety guidelines are observed. You’ll work in a busy, hardworking team environment where you’ll continually learn and develop.
The core skills and experience required to succeed:
- Team player who communicates well with other colleagues
- Punctual, reliable and trustworthy
- Can‑do attitude and ability to work under pressure
- Enthusiastic team player with a flexible approach
- Ability to work on your own or within a team
You must have the right to work in the UK to be eligible for this role. Documented evidence of eligibility will be required from all candidates prior to commencing employment.
Equal Opportunity: Axiom Hospitality is an equal‑opportunity workplace that seeks to recruit, develop and retain the most talented people from various backgrounds, perspectives, and skills. We encourage applications from all genders, races, religions, ages, sexual orientations, parents, veterans, people living with disabilities, and anyone who can bring diverse perspectives to our business.
Kitchen Porter employer: Radisson Blu Hotel Glasgow
At Radisson Blu Hotel Glasgow, we pride ourselves on being an exceptional employer that values hard work and passion. Our vibrant work culture fosters growth and development, offering extensive training and promotion opportunities within a supportive team environment. With competitive pay, generous holiday allowances, and unique benefits like worldwide hotel discounts and financial wellbeing support, we ensure our employees feel valued and motivated to thrive in their careers.
Contact Details:
Radisson Blu Hotel Glasgow Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Porter
✨Tip Number 1
Get to know the kitchen team! If you can, pop by the Radisson Blu Hotel and introduce yourself. A friendly face can make a big difference when it comes to landing that Kitchen Porter role.
✨Tip Number 2
Show your passion! When you chat with the team or during an interview, let them know why you want to work in the kitchen. Your enthusiasm can really set you apart from other candidates.
✨Tip Number 3
Be ready to demonstrate your teamwork skills. The kitchen is all about collaboration, so think of examples where you've worked well with others. This will show you're the perfect fit for their hardworking environment.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll have access to all the perks and benefits we offer at Radisson Blu.
We think you need these skills to ace Kitchen Porter
Some tips for your application 🫡
Show Your Passion:When writing your application, let your enthusiasm shine through! We want to see that you're genuinely excited about the Kitchen Porter role and eager to be part of our talented team.
Keep It Simple:Don’t overcomplicate things. Use clear and straightforward language to describe your skills and experiences. Remember, we’re looking for a can-do attitude, so keep it positive and direct!
Tailor Your Application:Make sure to customise your application to highlight how you fit the specific requirements mentioned in the job description. Show us how your teamwork and reliability make you a great match for our kitchen environment.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, it shows you’re serious about joining our team!
How to prepare for a job interview at Radisson Blu Hotel Glasgow
✨Know the Role Inside Out
Before your interview, make sure you understand what a Kitchen Porter does. Familiarise yourself with the responsibilities mentioned in the job description, like cleaning duties and operating pot-washing machinery. This will help you answer questions confidently and show that you're genuinely interested in the role.
✨Show Your Team Spirit
Since teamwork is crucial in a kitchen environment, be prepared to discuss your experiences working in teams. Share examples of how you've communicated effectively with colleagues or contributed to a group effort. This will demonstrate that you’re a great fit for their hardworking team.
✨Emphasise Your Can-Do Attitude
The Radisson Blu Hotel is looking for someone with a proactive and enthusiastic approach. During the interview, highlight instances where you've tackled challenges head-on or taken initiative in previous roles. This will showcase your positive attitude and readiness to work under pressure.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about training opportunities, team dynamics, or what a typical day looks like for a Kitchen Porter. This shows your interest in the position and helps you gauge if it’s the right fit for you.
