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- Tasks: Ensure product quality and safety through inspections and compliance with food safety standards.
- Company: Join a leading company committed to high-quality food production and safety.
- Benefits: Enjoy competitive pay, potential for growth, and a supportive work environment.
- Why this job: Be part of a culture that values quality and safety while making a real impact.
- Qualifications: High school diploma required; experience in quality control is a plus.
- Other info: Bilingual candidates in Spanish and English are encouraged to apply.
The predicted salary is between 28800 - 43200 £ per year.
Job Description
The Quality Control Technician, is responsible for executing the corporate quality control program designed to ensure continuous production of products consistent with established standards. This position will maintain a food safety culture and require all employees to participate.
ESSENTIAL DUTIES AND RESPONSIBILITIES: Other duties may be assigned.
- Enhance and execute the corporate quality control program, for all products based on HACCP, SQF and other approved third-party audit standards.
- Provides inspection activity for product throughout production cycle
- Be a management liaison for the company to external labs and vendors.
- Presents and lives a quality standard throughout the organization, moving company toward a higher quality culture and helps employees know their role in that culture.
- Take appropriate action to ensure the integrity of the Food safety fundamentals.
- Communicate to relevant personnel all information essential to ensure the effective implementation and maintenance of the SQF System.
- Follows USDA and FDA guidelines.
- Ensures the safety of the wash tank in regard to the USDA approximate rule of 4-5 hours.
- Communicates to the lead if there are changes or problems noticed during a quality check.
- Calibrates equipment used during food processing on a weekly and bimonthly basis.
- Provides farmer audits on a weekly basis.
- Does at least 2 checks an hour from the packers. These checks will verify dirts, checks, loss, and leakers to ensure we are putting out a wholesome product.
- Verifies that each requirement stated on the carton is matched by the corresponding grower that can fulfill those needs.
- Verifies the machines cleanliness during a morning pre-op. If a food safety concern arises, take necessary measures to ensure the safety of our product.
- Maintains constant checks of the cooler to establish the safety of finished product and nest run eggs brought into the facilities cooler.
- Does occasional checks on restricts to make sure we are following the USDA standards.
- Verifies if the carton stamped would be best by or sell by and calculate the correct number of days.
- Verifies the growers listed to be packed complies with the set standard of specific cartons.
Requires a high school diploma or equivalent; and one year related experience and/or training preferred. Ability to read and interpret technical procedures, or government regulations. Ability to write reports. Ability to effectively present information and respond to questions from groups of managers. Knowledgeable using scales, thermometers, and PH meters. Bilingual ability in Spanish and English is a plus.
PIb542c17b43b8-25405-38059621
Quality Control Technician (Hiring Immediately) employer: Rac
Contact Detail:
Rac Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Quality Control Technician (Hiring Immediately)
✨Tip Number 1
Familiarise yourself with HACCP and SQF standards, as these are crucial for the Quality Control Technician role. Understanding these guidelines will not only help you in interviews but also demonstrate your commitment to food safety.
✨Tip Number 2
Gain hands-on experience with quality control processes, especially in food production. If you can, volunteer or intern in a similar environment to showcase your practical knowledge during discussions with us.
✨Tip Number 3
Brush up on your communication skills, as you'll need to liaise with various teams and external vendors. Practising how to present information clearly can set you apart when we assess your fit for the role.
✨Tip Number 4
If you're bilingual, highlight your language skills, particularly in Spanish. This can be a significant advantage in our diverse workplace and may enhance your chances of landing the job.
We think you need these skills to ace Quality Control Technician (Hiring Immediately)
Some tips for your application 🫡
Understand the Role: Before applying, make sure to thoroughly read the job description for the Quality Control Technician position. Understand the essential duties and responsibilities, as well as the qualifications required. This will help you tailor your application to highlight relevant experience.
Highlight Relevant Experience: In your CV and cover letter, emphasise any previous experience related to quality control, food safety, or compliance with standards like HACCP and SQF. Use specific examples to demonstrate your skills and how they align with the job requirements.
Showcase Technical Skills: Mention your ability to use equipment such as scales, thermometers, and pH meters in your application. If you have experience with inspections or audits, be sure to include that as well, as it is crucial for this role.
Craft a Strong Cover Letter: Write a compelling cover letter that not only introduces yourself but also explains why you are passionate about quality control and food safety. Make sure to connect your personal values with the company's commitment to maintaining high-quality standards.
How to prepare for a job interview at Rac
✨Understand Quality Control Standards
Familiarise yourself with HACCP, SQF, and USDA guidelines before the interview. Being able to discuss these standards confidently will show your commitment to maintaining high-quality production.
✨Showcase Your Attention to Detail
Prepare examples from your past experience where your attention to detail made a significant impact on product quality. This role requires constant checks and inspections, so demonstrating this skill is crucial.
✨Communicate Effectively
Practice articulating how you would communicate quality issues to relevant personnel. Clear communication is key in ensuring food safety and quality, so be ready to discuss your approach.
✨Highlight Your Technical Skills
Be prepared to talk about your experience with equipment like scales, thermometers, and pH meters. If you have any certifications or training related to these tools, make sure to mention them during the interview.
