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- Tasks: Support the Head Chef in daily kitchen operations and deliver high-quality dishes.
- Company: Join the RHS Garden Wisley team, a renowned horticultural organisation.
- Benefits: Competitive salary, full-time hours, and opportunities for professional growth.
- Why this job: Be part of a vibrant kitchen and create delicious meals in a beautiful setting.
- Qualifications: Experience in a kitchen environment and a passion for food.
- Other info: Work in a dynamic team with a focus on sustainability and quality.
The predicted salary is between 28800 - 43200 £ per year.
Salary: Up to £36,000 per annum
Location: RHS Garden Wisley
Contract Type: Full-time, permanent, site based, 5 over 7 days per week
As a Sous Chef, at RHS Garden Wisley, you will support the Head Chef in leading day-to-day kitchen operations across a designated area of Wisley. You will be responsible for delivery of high-quality food, FSMS compliance, team supervision, training, stock processes.
Sous Chef in Woking employer: RA Venues
Contact Detail:
RA Venues Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in Woking
✨Tip Number 1
Network like a pro! Connect with other chefs and kitchen staff on social media or at local culinary events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really help you stand out when you're chatting with potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or kitchens you admire and express your interest in working with them. A little initiative can go a long way!
✨Tip Number 4
Apply through our website! We make it super easy for you to find and apply for jobs like Sous Chef at RHS Garden Wisley. Plus, you’ll get all the latest updates and tips from us to help you land that dream role.
We think you need these skills to ace Sous Chef in Woking
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you love cooking and what inspires you in the kitchen. Share any experiences that highlight your culinary creativity and commitment to high-quality food.
Highlight Your Teamwork Skills: As a Sous Chef, you'll be working closely with the Head Chef and the rest of the team. Make sure to mention any previous experience where you've successfully collaborated with others, as teamwork is key in our kitchen!
Be Specific About Your Experience: Don't just list your previous jobs; tell us about your specific responsibilities and achievements. Whether it's managing stock or training new staff, we want to see how your experience aligns with what we're looking for.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us during the hiring process.
How to prepare for a job interview at RA Venues
✨Know Your Culinary Skills
Brush up on your cooking techniques and be ready to discuss your experience with various cuisines. Be prepared to share specific examples of dishes you've created or challenges you've overcome in the kitchen.
✨Understand the Role
Familiarise yourself with the responsibilities of a Sous Chef, especially in a garden setting like RHS Wisley. Highlight your ability to support the Head Chef and manage kitchen operations effectively.
✨Showcase Team Leadership
Since you'll be supervising and training a team, think of instances where you've successfully led a group. Share how you motivate others and ensure high standards in food preparation and service.
✨Discuss Food Safety Management
FSMS compliance is crucial in any kitchen. Be ready to talk about your knowledge of food safety regulations and how you've implemented them in past roles to maintain a safe and hygienic kitchen environment.
