Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead culinary teams and maintain high food standards across various locations.
- Company: Join RA Venues, a part of the renowned Compass Group, known for exceptional dining experiences.
- Benefits: Enjoy a competitive salary, travel opportunities, and flexible working days.
- Why this job: Be part of a dynamic team that values creativity and culinary excellence.
- Qualifications: Experience as a Head Chef or in a similar leadership role is essential.
- Other info: This role requires travel beyond London, offering diverse culinary experiences.
The predicted salary is between 40000 - 52000 £ per year.
Relief Head Chef - £50,000-£52,000 PA
5 days out of 7 (including evenings and weekends as required)
Travel beyond London and surrounding area covered
RA Venues, part of the Compass Group, is seeking a talented and experienced Relief Head Chef to join our senior culinary team. This is a mobile role designed to uphold and elevate our food standards across the RA estate, stepping into leadership positions as needed.
Relief Head Chef employer: RA Venues
Contact Detail:
RA Venues Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Relief Head Chef
✨Tip Number 1
Network with other chefs and culinary professionals in the industry. Attend food festivals, culinary events, or workshops to meet people who might have insights or connections that could help you land the Relief Head Chef position.
✨Tip Number 2
Showcase your versatility and adaptability in your conversations. As a Relief Head Chef, you'll need to step into various kitchens and adapt to different teams and menus, so highlight any experience you have in diverse culinary environments.
✨Tip Number 3
Research RA Venues and their culinary style. Familiarise yourself with their menu offerings and food philosophy, so you can discuss how your skills and experiences align with their standards during interviews.
✨Tip Number 4
Prepare to discuss your leadership style and how you manage kitchen teams. As a Relief Head Chef, you'll be stepping into leadership roles, so be ready to share examples of how you've successfully led teams in high-pressure situations.
We think you need these skills to ace Relief Head Chef
Some tips for your application 🫡
Understand the Role: Familiarise yourself with the responsibilities of a Relief Head Chef. Highlight your experience in culinary leadership, menu development, and maintaining high food standards in your application.
Tailor Your CV: Make sure your CV reflects relevant experience in similar roles. Emphasise your skills in managing kitchen teams, working under pressure, and your ability to adapt to different environments.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and leadership. Mention specific achievements in your culinary career that demonstrate your capability to uphold and elevate food standards.
Showcase Flexibility: Since this role requires travel and working evenings and weekends, make sure to express your willingness and ability to meet these demands in your application.
How to prepare for a job interview at RA Venues
✨Showcase Your Culinary Skills
Be prepared to discuss your cooking techniques and culinary experiences in detail. Bring examples of menus you've created or dishes you've perfected, as this will demonstrate your expertise and passion for food.
✨Emphasise Leadership Experience
As a Relief Head Chef, you'll need to lead a team effectively. Share specific examples of how you've managed kitchen staff, resolved conflicts, or improved team performance in previous roles.
✨Understand the Company Culture
Research RA Venues and the Compass Group to understand their values and culinary standards. Tailor your responses to show how your personal values align with theirs, which can help you stand out as a candidate.
✨Prepare for Scenario Questions
Expect questions that assess your problem-solving skills in high-pressure situations. Think of scenarios where you've had to adapt quickly or handle unexpected challenges in the kitchen, and be ready to discuss your thought process.
