At a Glance
- Tasks: Join our kitchen team and create delicious dishes while learning from experienced chefs.
- Company: Exciting venues in Bristol with a focus on creativity and collaboration.
- Benefits: Competitive salary, 20 days holiday, free meals, and a supportive work environment.
- Other info: Full-time role with opportunities for growth and development.
- Why this job: Kickstart your culinary career in a vibrant setting where your ideas matter.
- Qualifications: Passion for cooking and a willingness to learn in a fast-paced kitchen.
The predicted salary is between 26538 - 26538 £ per year.
Location: Bristol Core Venues (M Shed, City Hall, Bristol Museum & Art Gallery and Create)
Salary: £26,538 per annum
Contract Type: Full-Time, Permanent, 40 hours per week, 5 over 7 days
What can we offer you:
- A collaborative and inclusive culture, where your ideas are valued, and creativity is encouraged.
- 20 days holiday plus bank holidays
- Free staff meals whilst at work.
Apprentice Commis Chef employer: RA Venues
At RHS Garden Wisley, we pride ourselves on fostering a vibrant and inclusive work culture that values creativity and collaboration. As a Sous Chef, you will not only enjoy competitive pay but also benefit from opportunities for professional growth within a renowned organisation dedicated to horticulture and sustainability. Join us in a picturesque setting where your culinary skills can flourish while contributing to a meaningful mission.
We think you need these skills to ace Apprentice Commis Chef
Culinary Skills
Food Preparation
Teamwork
Creativity
Time Management
Attention to Detail
Communication Skills
