Executive Head Chef - with accommodation

Executive Head Chef - with accommodation

Full-Time 55000 - 60000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead culinary direction and inspire your team in a vibrant kitchen environment.
  • Company: Join The Doxford Group, a standout name in Northumberland's hospitality scene.
  • Benefits: Enjoy a competitive salary, KPI bonus, service charge, and accommodation.
  • Other info: This role offers hands-on involvement and opportunities for creativity.
  • Why this job: Make your mark in a dynamic kitchen and elevate the dining experience.
  • Qualifications: Proven experience as a Head Chef with strong leadership skills.

The predicted salary is between 55000 - 60000 £ per year.

The Doxford Group is looking for an exceptional Group Head Chef to lead the food direction across one of Northumberland's most distinctive hospitality Groups.

This is not a desk-based role. We are looking for a chef who is on the tools, present in the kitchens, leading from the front.

Salary: £55,000 + £5,000 KPI bonus + very healthy service charge.

Executive Head Chef - with accommodation employer: R J Shell Ltd t/a The Doxford Group

The Doxford Group is an outstanding employer, offering a vibrant work culture that values creativity and leadership in the kitchen. With competitive salaries, performance bonuses, and the unique advantage of accommodation, we provide our chefs with the opportunity to thrive in a supportive environment while enjoying the stunning landscapes of Northumberland. Join us to develop your culinary skills and grow within a dynamic hospitality group that prioritises both employee satisfaction and exceptional dining experiences.

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Contact Details:

R J Shell Ltd t/a The Doxford Group Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Executive Head Chef - with accommodation

Tip Number 1

Get your hands dirty! As a chef, being present in the kitchen is key. Show off your skills and passion during any trial shifts or cooking demonstrations. This is your chance to shine and prove you can lead from the front.

Tip Number 2

Network like a pro! Connect with other chefs and hospitality professionals in Northumberland. Attend local events or join online forums. You never know who might have a lead on the perfect role for you!

Tip Number 3

Be ready to talk about your vision! When you land that interview, come prepared with ideas on how you’d elevate the food direction at Doxford Group. They want to see your creativity and leadership style in action.

Tip Number 4

Apply through our website! We make it easy for you to showcase your talents and experience. Plus, it shows you’re serious about joining our team. Don’t miss out on this opportunity!

We think you need these skills to ace Executive Head Chef - with accommodation

Culinary Skills
Leadership
Kitchen Management
Menu Development
Food Safety Standards
Team Collaboration
Creativity

Some tips for your application 🫡

Show Your Passion for Cooking:When writing your application, let your love for food and cooking shine through. Share your culinary journey and what drives you in the kitchen. We want to see that you're not just a chef, but a true food enthusiast!

Highlight Your Leadership Skills:As a Group Head Chef, you'll be leading a team, so make sure to showcase your leadership experience. Talk about how you've motivated your team in the past and any successful projects you've led. We’re looking for someone who can inspire others!

Tailor Your Application:Don’t just send a generic application! Take the time to tailor your CV and cover letter to the role at The Doxford Group. Mention specific dishes or concepts that align with our vision. We appreciate when candidates do their homework!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures it gets into the right hands. Plus, it shows us you’re serious about joining our team!

How to prepare for a job interview at R J Shell Ltd t/a The Doxford Group

Show Your Passion for Cooking

Make sure to express your love for food and cooking during the interview. Share personal stories about your culinary journey and what drives you in the kitchen. This will help the interviewers see your genuine enthusiasm for the role.

Demonstrate Leadership Skills

As a Group Head Chef, you'll need to lead a team effectively. Prepare examples of how you've successfully managed a kitchen or led a team in the past. Highlight your ability to inspire others and maintain high standards under pressure.

Know the Doxford Group

Research the Doxford Group and their culinary style. Familiarise yourself with their menus, values, and any recent news. This knowledge will show that you're genuinely interested in the position and ready to contribute to their vision.

Prepare for Practical Questions

Expect questions about your cooking techniques, menu planning, and how you handle kitchen challenges. Be ready to discuss specific dishes you've created and how you approach seasonal ingredients. This will demonstrate your expertise and creativity as a chef.