At a Glance
- Tasks: Connect restaurants with GFV's virtual brand system and help them launch delivery-focused brands.
- Company: Join Global Food Ventures, a fast-growing virtual food brand network.
- Benefits: Earn commissions and ongoing revenue from your restaurant partners.
- Other info: Flexible work model with unlimited earning potential as you grow your network.
- Why this job: Turn your hospitality connections into a sustainable income stream.
- Qualifications: Experience in the hospitality sector and strong industry relationships.
The predicted salary is between 39600 - 48400 £ per year.
Our customer is hiring for the following role:
Location: Remote (United Kingdom)
Industry: Food & Beverage | Virtual Brands | Restaurant Growth
About Global Food Ventures
Global Food Ventures (GFV) is building one of the fastest-growing virtual food brand networks globally. We work with restaurants and underutilised kitchens to launch delivery-first food brands, enabling restaurants to generate additional revenue using their existing kitchen capacity. Our brands already operate across the Middle East and Europe, and we are now expanding our UK restaurant partner network.
To support this expansion, we are launching GFVx — our global partner network designed to connect experienced hospitality professionals with restaurant operators looking to grow revenue. This is not a traditional role. It’s an opportunity to build your own network of restaurant partners and earn ongoing revenue from the brands they operate.
The Opportunity
We are seeking professionals within the UK hospitality and restaurant ecosystem who have strong industry relationships. As a GFVx Restaurant Growth Partner, your role will be to introduce restaurants to GFV’s virtual brand system and help them launch delivery-focused brands using their existing kitchens. Restaurants gain new revenue streams without additional infrastructure, while you earn commissions and recurring revenue from every restaurant partner you introduce.
What You’ll Do
- Identify restaurants with unused kitchen capacity
- Introduce restaurant owners and operators to GFV’s virtual brand model
- Support restaurants through the onboarding process
- Help restaurants successfully launch GFV delivery brands
- Build your own portfolio of restaurant partners
- Maintain relationships with your partner restaurants
- Expand GFV’s kitchen network across the UK market
Who This Opportunity Is Ideal For
This opportunity is well suited for professionals who already operate within the UK food and hospitality industry, including:
- Restaurant consultants
- Hospitality sales professionals
- Restaurant operators or former operators
- Chefs and culinary professionals
- Food distribution account managers
- Hospitality managers
- Franchise consultants
- Delivery platform professionals
- Anyone with strong restaurant industry relationships
If you regularly engage with restaurants, this opportunity allows you to convert your network into long-term recurring revenue.
Why Join GFVx
- Build Your Own Revenue Stream - Earn commissions and ongoing revenue share from the restaurants you bring onto the platform.
- Global Brand Network - Work with a company expanding across multiple international markets.
- Flexible Work Model - Operate independently and grow your partner portfolio at your own pace.
- Leverage Your Network - Turn your existing hospitality connections into sustainable income.
- Growing Market Opportunity - Virtual brands and delivery-first kitchens are rapidly transforming the restaurant industry.
What We’re Looking For
We are looking for individuals who:
- Have experience in the hospitality or restaurant sector
- Have strong relationships with restaurant owners or operators
- Are comfortable with commercial conversations
- Understand restaurant operations and economics
- Are proactive and self-motivated
Industry access and relationships are more valuable than formal sales experience.
Compensation
This is a performance-based partner opportunity. Partners earn:
- Onboarding commissions for each restaurant launched
- Recurring revenue share from restaurant sales
- Additional incentives as their portfolio of restaurants grows
Your earning potential grows as your network of partner restaurants expands.
Restaurant Growth Partner - United Kingdom employer: Qureos
Qureos offers unique opportunities for professionals in the hospitality sector to build their own networks and earn ongoing revenue through partnerships with restaurants. The company fosters a flexible work environment, allowing individuals to leverage their industry relationships while contributing to the growth of delivery-first food brands. With a focus on innovation and expansion, Qureos supports its partners in maximizing their existing kitchen capacities.
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant Growth Partner - United Kingdom
✨Get Hands-On with Local Events
Dive into local food festivals or pop-up markets in your community. This is a fantastic way to meet potential clients and showcase your skills directly. Grab a spot at these events to network, provide samples, and connect with others in the hospitality and food scene.
✨Leverage Social Media for Visibility
Platforms like Instagram and TikTok are goldmines for freelancers in the food service. Share mouth-watering photos of your creations and behind-the-scenes videos to attract attention. Also, use local hashtags to reach customers in your area and get people talking about your work!
✨Join Freelance Food Networks
Hop onto platforms like ChefsFeed or TheChefMarket to connect with others in the freelance food service. These networks often have job boards and can introduce you to clients looking for freelance talents. Plus, engaging with fellow freelancers can lead to referrals and shared opportunities!
✨Showcase Your Work and Skills
Make sure you have a killer portfolio that highlights your best dishes and services. Include client testimonials and before-and-after transformations. Having a strong online presence is crucial, so consider setting up a website or a blog where you can share your culinary journey and attract potential clients.
We think you need these skills to ace Restaurant Growth Partner - United Kingdom
Some tips for your application 🫡
Showcase Your Culinary Skills & Experience:In the hospitality and food service world, your experience in the kitchen or front of house is crucial. Highlight any relevant roles you’ve had, like stints at restaurants or catering events, and don’t forget to mention any specific cuisines or techniques you excel at!
Include a Tasty Portfolio:As a freelancer, having a portfolio is essential! Include photos of your dishes, catering setups, or any food events you’ve worked on. This gives potential clients a flavour of what you can do and sets you apart from the competition!
Rate Yourself Right:Be upfront about your rates in your application. Clients in the food service industry appreciate transparency. Just make sure your rates reflect your skills and experience—don’t undersell yourself, but stay competitive!
Make a Personal Connection:When applying to Qureos, let your passion for hospitality shine through your cover letter. Maybe share a brief story that highlights why you love working in food service. This personal touch can help us see your potential and commitment!
How to prepare for a job interview at Qureos
✨Show off your culinary portfolio
When you're freelancing in the hospitality food service, having a solid portfolio is key. Bring along some high-quality photos of your best dishes, along with any reviews or testimonials from past clients. It'll help us visualise your creativity and skill set!
✨Highlight your adaptability
Freelance roles often require us to adjust quickly to different environments and client needs. Be ready to share examples of how you've pivoted in the past, perhaps managing a last-minute menu change or catering for a unique dietary requirement. This will show you're versatile and can handle pressure!
✨Prepare for practical tasks
Expect to face practical assessments during the interview. You might be asked to demonstrate your cooking techniques or create a dish on the spot. Brush up on some popular recipes and be ready to showcase your skills live; it’s a great chance for us to see you in action!
✨Discuss your client interaction style
As a freelancer, client communication is paramount. Be prepared to talk about your approach to client relationships, how you deal with feedback, and handle any difficult situations. This will reassure them that you can maintain professionalism and rapport while delivering great service.
