At a Glance
- Tasks: Keep the kitchen running smoothly by washing and storing utensils and equipment.
- Company: Join Quod, a vibrant city centre restaurant with a focus on British cuisine.
- Benefits: Enjoy meals on duty, discounts, and a recruitment incentive up to £700.
- Other info: Flexible shifts, career development opportunities, and a fun work environment await you!
- Why this job: Be part of a dynamic team and create memorable experiences for guests.
- Qualifications: Experience in restaurants is a plus, but full training is provided.
The predicted salary is between 31741 - 31741 £ per year.
Quod is an independent, bustling, city centre restaurant, bar & terrace with over 250 seats. Located on Oxford’s famous High Street, Quod is open all day, every day serving breakfast, lunch, afternoon tea & dinner. The menu consists of European classics with an emphasis on British produce. The busy restaurant, with a high level of repeat business, is open every day of the year.
Quod is part of ‘The Oxford Collection’; a small, privately owned group of two luxury 5* hotels and apartments, three restaurants that consists of the Old Bank Hotel, the Old Parsonage Hotel, 36 St Giles, Parsonage Grill, Gees Restaurant & Bar, and Quod Restaurant & Bar. Having recently undergone a complete refurbishment programme, we have 80 bedrooms across three iconic properties in central Oxford, with unrivalled views across the city’s beautiful skyline. We offer support, training, and development opportunities to help your career flourish. We believe that investment in each and every one of our ‘collectives’ is key to the success of our business and the happiness of our customers.
As a member of the team, we are looking for an exceptional candidate who shares these values. We are looking for a Kitchen Porter to join the kitchen team run by Rohan Kashid, Head Chef at Quod and Head of Menu Development at The Oxford Collection.
The ideal candidate will:
- Thrive on giving guests a memorable experience
- Be able to work under pressure
- Have effective time management skills
- Enjoy being part of a team
Typical duties of this role are:
- Ensure all cooking utensils, crockery, and any equipment used in food preparation, is washed, and dried thoroughly and returned to its correct storage place in the kitchen. This is to be done efficiently in order to ensure the chefs have sufficient equipment and resources during service.
- To assist in receiving/unpacking/storing any deliveries when requested.
- Adhere to Health, Hygiene and Safety standards in the kitchen, as set out in the company Health and Safety policy using COSHH and HACCP precautions where necessary.
Requirements for the position:
- Experience working in similar restaurants is beneficial although full training will be provided.
We offer a sensible shift pattern across a 40-hour working week (Monday to Sunday rota with 2 days off) with an OTE up to £15.26 per hour, £31,741.00 per annum. Based on 40 hours per week, including non-contractual tronc (service charge). Part-time hours may also be considered.
Kitchen Porter Benefits:
- Meals on duty
- 50% discount on food within our restaurants
- Up to £700 recruitment incentive
- Membership to our Employee Assistance Programme with Hospitality Action
- Pension scheme
- Opportunities to develop within our Company
- Uniform provided
- 28 days holiday inclusive of bank holidays per annum (pro‑rata)
- A paid day off on your birthday
- Team awards and prizes
- Hospitality Rewards: offering discounted gym membership, high‑street and online shopping discounts, discounted vouchers, a cashback card, and 24/7 online GP service
Eligibility to work within the UK must be proven and two references should be available on request.
Kitchen Porter in Oxford employer: Quod-Restaurant-
Quod is an exceptional employer located in the heart of Oxford, offering a vibrant work environment within a bustling restaurant that values its team members. With a strong focus on employee development, competitive benefits including meals on duty, discounts, and a supportive culture, Quod ensures that every staff member can thrive while contributing to memorable guest experiences. Join us to be part of a dedicated team where your growth is nurtured and celebrated.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Porter in Oxford
✨Tip Number 1
Get to know the restaurant scene in Oxford! Visit places like Quod and chat with staff. This shows your interest and helps you understand the vibe, which can be a great conversation starter during interviews.
✨Tip Number 2
Network like a pro! Connect with people in the industry on social media or at local events. You never know who might have a lead on a Kitchen Porter position or can put in a good word for you.
✨Tip Number 3
Be ready for a trial shift! Many restaurants, including Quod, might ask you to come in for a day to see how you fit in. Show off your skills, work ethic, and team spirit – it’s your chance to shine!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, you’ll find all the latest opportunities and updates about working with us at The Oxford Collection.
We think you need these skills to ace Kitchen Porter in Oxford
Some tips for your application 🫡
Show Your Passion:When writing your application, let us see your enthusiasm for the role! Mention why you want to be a Kitchen Porter at Quod and how you can contribute to our bustling environment. A little personality goes a long way!
Tailor Your CV:Make sure your CV is tailored to the job description. Highlight any relevant experience, even if it’s not directly in a kitchen. We love seeing how your skills can fit into our team, so don’t hold back!
Be Clear and Concise:Keep your application clear and to the point. Use bullet points for easy reading and make sure to proofread for any typos. We appreciate a well-organised application that shows you pay attention to detail!
Apply Through Our Website:We encourage you to apply through our website for the best chance of getting noticed. It’s super easy and ensures your application lands directly in our hands. We can’t wait to hear from you!
How to prepare for a job interview at Quod-Restaurant-
✨Know the Menu
Familiarise yourself with Quod's menu and the types of dishes they serve. This shows your genuine interest in the restaurant and helps you connect with the team during the interview.
✨Show Your Team Spirit
Emphasise your ability to work as part of a team. Share examples from previous experiences where you thrived in a collaborative environment, as this role is all about supporting the kitchen team.
✨Demonstrate Time Management Skills
Prepare to discuss how you manage your time effectively, especially in a busy kitchen setting. Think of specific instances where you successfully handled multiple tasks under pressure.
✨Health and Safety Knowledge
Brush up on basic health and safety standards relevant to kitchen work. Being able to talk about COSHH and HACCP precautions will show that you take hygiene seriously and are ready to adhere to company policies.
