Quod is a bustling city‑centre restaurant, bar and terrace located on Oxford’s High Street. The kitchen serves breakfast, lunch, afternoon tea and dinner. The restaurant’s 250 seats see large repeat business each day of the year.
We are looking for a Busser to support our daily operations and provide an outstanding guest experience.
The ideal candidate
- Will thrive on giving guests a memorable experience
- Be passionate about food, spirits, wine and cocktails
- Have a positive attitude, friendly and genuine manners
- Enjoy working as part of a team
- Have the natural desire to go the extra mile
Responsibilities of the Busser
- Prepare the restaurant for service following job lists and duty manager directions
- Ensure the restaurant is fully stocked with clean, polished cutlery at all times
- Ensure ready supplies of napkins are stored before and during service
- Clear and re‑lay tables to high standard as quickly as possible
- Maintain a high standard of hygiene and cleanliness through cleaning routines and ongoing diligence
We offer a sensible shift pattern across a 35‑hour working week (Monday to Sunday rota with two days off) with an on‑target earnings up to £13.56 per hour including the non‑contractual service charge (tronc). Part‑time hours may also be considered.
Busser Benefits
- Meals on duty
- 50% discount on food at our restaurants
- Up to £700 recruitment incentive
- Membership to the Employee Assistance Programme with Hospitality Action
- Pension scheme
- Opportunities to develop within our company
- Uniform provided
- 28 days holiday inclusive of bank holidays per annum (pro‑rata)
- A paid day off on your birthday
- Team awards and prizes
- Hospitality Rewards: discounted gym membership, high‑street and online shopping discounts, discounted vouchers, a cashback card, and 24/7 online GP service
Eligibility to work within the UK must be proven and two references should be available on request.
