At a Glance
- Tasks: Support the Head Chef in daily kitchen operations and event services.
- Company: A well-established independent hotel and events venue with a supportive team.
- Benefits: Temp-to-perm opportunity, flexible hours, and a welcoming work environment.
- Other info: Immediate start available; perfect for reliable chefs who love teamwork.
- Why this job: Join a close-knit kitchen team and make your mark in a vibrant culinary setting.
- Qualifications: Sous Chef or strong Junior Sous/Senior CDP ready to step up.
The predicted salary is between 12 - 15 £ per hour.
We are working with a well-established, independent hotel and events venue in the Hatfield Heath area who are looking to bring in a Sous Chef-level professional to join their close-knit kitchen team on a temp-to-perm basis. This is a great opportunity for a reliable, hands-on chef who enjoys a mix of restaurant service and events, and wants to be part of a supportive, long-standing team.
The Role
- Supporting the Head Chef in day-to-day kitchen operations
- Working across a mix of à la carte service, functions, and events
- Helping maintain consistency, standards, and smooth service
- Being a key part of a small, tight-knit brigade
What They’re Looking For
- Sous Chef or strong Junior Sous/Senior CDP ready to step up
- Experience in volume service and/or events/banqueting preferred
- A team player with a positive attitude and good communication
- Someone reliable, adaptable, and happy to get stuck in
- Flexibility to work occasional evenings and weekends
Pay & Details
- Hourly rate dependent on experience
- Temp-to-perm opportunity (12 weeks)
- Weekly hours to be discussed at interview
- Immediate start available
If you’re a solid, dependable chef looking for your next role in a welcoming kitchen, we’d love to hear from you. Apply now or get in touch for more details.
Sous Chef Hatfield Heath (CM22) Temp to Perm in London employer: Quest Employment
Join a well-established, independent hotel and events venue in Hatfield Heath, where you will be part of a supportive and close-knit kitchen team. This role offers not only competitive pay but also the chance to grow within a dynamic environment that values teamwork and creativity, making it an excellent opportunity for chefs looking to advance their careers while enjoying a mix of restaurant service and events.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef Hatfield Heath (CM22) Temp to Perm in London
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend local culinary events, and connect with people in the industry. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to an informal meet-up or even a trial shift. This gives potential employers a taste of what you can do and shows you're serious about joining their team.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or venues you admire and express your interest. A friendly email or call can go a long way in making a memorable impression.
✨Tip Number 4
Apply through our website! We make it super easy for you to find and apply for roles like the Sous Chef position. Plus, it shows you're keen and ready to jump into the action. Let's get you that job!
We think you need these skills to ace Sous Chef Hatfield Heath (CM22) Temp to Perm in London
Some tips for your application 🫡
Show Your Passion for Cooking:When writing your application, let us see your love for food and cooking shine through. Share any experiences that highlight your culinary skills and how they align with the role of a Sous Chef.
Tailor Your CV to the Role:Make sure your CV reflects the specific skills and experiences mentioned in the job description. We want to see how your background fits with our kitchen team's needs, so don’t be shy about showcasing relevant experience!
Keep It Professional Yet Personal:While we appreciate a friendly tone, remember to keep your application professional. A personal touch can make you stand out, but ensure it aligns with the vibe of our close-knit team.
Apply Through Our Website:We encourage you to apply directly through our website for a smoother process. This way, we can easily track your application and get back to you quicker. Don’t miss out on this opportunity!
How to prepare for a job interview at Quest Employment
✨Know Your Kitchen Skills
Make sure you brush up on your culinary skills and techniques relevant to the role. Be ready to discuss your experience with à la carte service, functions, and events, as this will show that you're a good fit for their kitchen team.
✨Show Your Team Spirit
Since they’re looking for a team player, be prepared to share examples of how you've worked collaboratively in previous roles. Highlight any experiences where you supported your colleagues or contributed to a positive kitchen environment.
✨Flexibility is Key
Demonstrate your adaptability by discussing your willingness to work evenings and weekends. This shows that you understand the demands of the hospitality industry and are ready to step up when needed.
✨Ask Insightful Questions
Prepare some thoughtful questions about the kitchen culture and the types of events they cater to. This not only shows your interest in the role but also helps you gauge if it’s the right fit for you.
