At a Glance
- Tasks: Prepare, cook, and present delicious food to high standards.
- Company: Join a vibrant kitchen team in a dynamic hospitality environment.
- Benefits: Gain valuable experience, flexible hours, and a chance to showcase your culinary skills.
- Other info: Temporary contract with potential for future opportunities.
- Why this job: Perfect for food lovers wanting to kickstart their culinary career.
- Qualifications: Passion for cooking and willingness to learn in a fast-paced setting.
The predicted salary is between 25000 - 31000 £ per year.
The Demi Chef de Partie will be responsible for the efficient preparation, cooking, presentation, and service of food and beverages to the highest standards. Reporting directly to the Head Chef, the post holder will play a key role in the day-to-day operation of the food and beverage service.
The successful candidate must be flexible and available to work evenings and weekends.
Demi Chef de Partie Temporary Contract - 4 Months in Westminster employer: Queen Mary University of London
Join a dynamic culinary team where creativity and passion for food are celebrated. As a Demi Chef de Partie, you will thrive in a supportive work culture that prioritises employee growth and development, offering opportunities to enhance your skills in a vibrant kitchen environment. Located in a bustling area, our establishment provides a unique chance to work with diverse ingredients and cuisines, making every day an exciting culinary adventure.
Contact Details:
Queen Mary University of London Recruitment Team
