At a Glance
- Tasks: Prepare, cook, and present delicious dishes to impress our guests.
- Company: Join a vibrant kitchen team in a dynamic hospitality environment.
- Benefits: Gain valuable experience, flexible hours, and a chance to showcase your culinary skills.
- Other info: Temporary contract with potential for future opportunities.
- Why this job: Perfect for food lovers wanting to kickstart their culinary career.
- Qualifications: Passion for cooking and willingness to learn in a fast-paced setting.
The predicted salary is between 25000 - 30000 £ per year.
The Demi Chef de Partie will be responsible for the efficient preparation, cooking, presentation, and service of food and beverages to the highest standards. Reporting directly to the Head Chef, the post holder will play a key role in the day-to-day operation of the food and beverage service.
The successful candidate must be flexible and available to work evenings and weekends.
Demi Chef de Partie Temporary Contract - 4 Months in London employer: Queen Mary University of London
Join our dynamic culinary team as a Demi Chef de Partie, where you'll thrive in a vibrant work culture that values creativity and collaboration. With opportunities for professional growth and development, we offer a supportive environment that encourages innovation in food preparation and presentation. Located in a bustling area, our establishment provides a unique chance to work with top-notch ingredients and serve a diverse clientele, making every shift a rewarding experience.
Contact Details:
Queen Mary University of London Recruitment Team
