At a Glance
- Tasks: Prepare, cook, and present delicious food to impress our guests.
- Company: Join the vibrant culinary team at Queen Mary University of London.
- Benefits: Gain valuable experience in a dynamic kitchen environment.
- Other info: Flexible evening and weekend shifts available for aspiring chefs.
- Why this job: Perfect for food lovers wanting to develop their culinary skills.
- Qualifications: City and Guilds qualification or equivalent and catering experience required.
The predicted salary is between 25000 - 31000 £ per year.
Queen Mary University of London is seeking a Demi Chef de Partie to ensure the efficient preparation, cooking, and presentation of food and beverages to the highest standards. The successful candidate will report directly to the Head Chef and play a key role in daily operations.
Candidates must have a City and Guilds qualification or equivalent, along with relevant experience in a commercial catering environment. Flexibility for evening and weekend work is necessary.
Demi Chef de Partie: Evening & Weekend Prep Pro employer: Queen Mary University of London
Queen Mary University of London is an exceptional employer, offering a vibrant work culture that values creativity and collaboration in the culinary arts. With opportunities for professional growth and development, employees benefit from a supportive environment that encourages skill enhancement and innovation. Located in the heart of London, the university provides a unique chance to work within a prestigious institution while enjoying the dynamic atmosphere of the city.
Contact Details:
Queen Mary University of London Recruitment Team
