At a Glance
- Tasks: Lead a vibrant team and ensure top-notch service in a busy restaurant.
- Company: Join a beloved restaurant in Barnstaple with a friendly atmosphere.
- Benefits: Enjoy free meals, tip share, free parking, and a NEST pension.
- Other info: Flexible shifts and opportunities for staff development await you.
- Why this job: Be hands-on and make a real difference in a fast-paced environment.
- Qualifications: Experience in restaurant management and a passion for customer service.
The predicted salary is between 33280 - 33280 € per year.
Quartz Recruitment is recruiting for a Restaurant Manager to join a busy, well-loved restaurant in Barnstaple. This is a hands-on management role and would suit someone who enjoys being involved in service, working closely with their team, and keeping standards high in a fast-paced environment.
The role is a working manager position, with responsibility for the day-to-day running of the restaurant. You will be present on the floor during service, supporting the team and ensuring everything runs smoothly. The role is full-time, around 40+ hours per week, with a set shift pattern and flexibility for straight or split shifts.
Key responsibilities:
- Leading and supporting the front and back-of-house team
- Being hands-on during service and busy periods
- Maintaining strong customer service and front-of-house standards
- Training staff and supporting their development
- Ensuring food quality, hygiene, and compliance standards are met
- Supporting stock control, suppliers, and deliveries
- Assisting with recruitment and onboarding
- Leading by example and setting clear expectations
Restaurant Manager in Devon employer: Quartz Recruitment
Join a vibrant and well-loved restaurant in Barnstaple, where you will thrive in a supportive work culture that values teamwork and high standards. With competitive pay, free or discounted meals, and opportunities for employee growth, this role offers a rewarding experience in a fast-paced environment. Enjoy the benefits of free parking and a NEST pension while being part of a dedicated team that prioritises both customer satisfaction and staff development.
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant Manager in Devon
✨Tip Number 1
Get to know the restaurant scene in Barnstaple! Visit local eateries, chat with staff, and understand what makes them tick. This will not only give you insights but also help you network with potential employers.
✨Tip Number 2
When you apply, make sure to highlight your hands-on experience in managing a busy restaurant. Share specific examples of how you've led teams during peak times and maintained high standards. We want to see your passion for service!
✨Tip Number 3
Don’t just send your CV and wait! Follow up with a friendly email or call to express your enthusiasm for the role. It shows initiative and can set you apart from other candidates. We love seeing that proactive attitude!
✨Tip Number 4
Finally, consider applying through our website. We often have exclusive listings and it’s a great way to get noticed. Plus, we’re here to support you every step of the way in landing that perfect restaurant manager role!
We think you need these skills to ace Restaurant Manager in Devon
Some tips for your application 🫡
Show Your Passion for Hospitality:When writing your application, let us see your love for the restaurant industry shine through! Share experiences that highlight your enthusiasm for providing excellent service and working with a team.
Be Specific About Your Experience:We want to know what makes you the perfect fit for this role. Detail your previous management experience, especially in busy environments, and how you've successfully led teams in the past.
Tailor Your Application:Make sure to customise your application to match the job description. Highlight relevant skills and experiences that align with the responsibilities of a Restaurant Manager, like training staff or maintaining high standards.
Apply Through Our Website:We encourage you to apply directly through our website for a smoother process. It helps us keep track of your application and ensures you don’t miss out on any important updates!
How to prepare for a job interview at Quartz Recruitment
✨Know the Restaurant Inside Out
Before your interview, make sure you research the restaurant thoroughly. Understand their menu, service style, and customer reviews. This will not only show your genuine interest but also help you discuss how you can contribute to maintaining their high standards.
✨Showcase Your Leadership Skills
As a Restaurant Manager, you'll need to lead a team effectively. Prepare examples of how you've successfully managed teams in the past, especially in busy environments. Highlight your hands-on approach and how you support staff during peak times.
✨Emphasise Customer Service Excellence
Customer service is key in this role. Be ready to discuss your philosophy on customer service and provide specific examples of how you've gone above and beyond to ensure a great dining experience for guests. This will demonstrate your commitment to maintaining high standards.
✨Prepare Questions for Them
Interviews are a two-way street! Prepare thoughtful questions about the restaurant's culture, team dynamics, and expectations for the role. This shows that you're not just interested in the job, but also in how you can fit into their team and contribute positively.
