At a Glance
- Tasks: Join our kitchen team to create delicious dishes and learn from experienced chefs.
- Company: Accor, a leading luxury hotel brand focused on exceptional guest experiences.
- Benefits: Great pay, flexible schedules, free meals, and discounts at over 3000 hotels worldwide.
- Other info: Enjoy a supportive workplace that values every team member and offers career development.
- Why this job: Kickstart your culinary career in a vibrant, fast-paced environment with endless learning opportunities.
- Qualifications: Previous kitchen experience is a plus; passion for food and teamwork is essential.
The predicted salary is between 32000 - 40000 £ per year.
Company Description
At Accor our goal is that every person feels welcome and feels valued. We ensure that everyone can come as they are and feel like they belong. As one big team, we know that only together can we do amazing things The world is more welcoming when we\'re connected heart to heart. How do we do it? We place people at the heart of everything we do.
What do we do?
Sofitel, the Modern Luxury International Hotel Brand for Accor, brings the French art de vivre to business and leisure travellers visiting the Qantas Premium Lounge London Heathrow. It is a luxury state of mind that drives our teams to deliver epic experiences for our guests, with a touch of that joyful and carefree French art of living. It\'s there in a way that we remember a favourite drink, or meal, or preferred newspaper. It\'s in the personal attention we might offer a first-time visitor to our lounge to help them feel at home. It\'s in the care and pride we take in serving beautiful, fresh food that\'s a pleasure to eat. It\'s there in the playful banter between our barista and a regular guest. It\'s there in every warm smile, helping hand and fond farewell.
At the Qantas Premium Lounge London Heathrow, we have a unique opportunity for extraordinary professional to join our team in providing Five Star Hospitality service including premium a la carte and buffet dining.
With a genuine commitment to delivering an exceptional and unrivalled luxury guest service every time, we seek like-minded people who strive for excellence at every touch-point and will help us achieve a whole new level of outstanding guest satisfaction.
Key Responsibilities:
- Collaborate with the Kitchen team in the daily preparation and production of dishes, including starters, mains, and desserts.
- Uphold rigorous standards of hygiene, cleanliness, and food safety to guarantee the utmost quality and freshness.
- Contribute to the efficient operation of the kitchen, helping with tasks such as preparation, plating, and garnishing.
- Follow recipes and guidance from senior chefs to ensure consistent quality and presentation in all dishes.
- Show eagerness to learn and develop new culinary techniques and skills and the ability to thrive in a fast-paced, high-pressure kitchen.
Qualifications
- Previous experience as a Commis Chef or in a similar role within a professional Kitchen.
- Passion for pastry desired but not compulsory
- Strong desire to develop culinary skills and knowledge.
- Good understanding of techniques and kitchen operations.
- Strong attention to detail and ability to work efficiently in a fast-paced environment.
- Good teamwork skills, with a willingness to take direction from seniors.
- Training or certifications are a plus.
Additional Information
For your commitment we offer great pay and working conditions, freshly prepared staff meals, the best coffee in the airport and flexible work schedules, plus a huge range of employee benefits including:
- Hotel discounts (staff rates) at over 3000 hotels globally (staff rate stays)
- Flight Travel discounts with Qantas and Jetstar (staff rate flights)
- An inclusive and empowering workplace, where we place people at the heart of everything we do.
- Free meals and coffee on shifts
- Career development
- Partnership discounts with companies such as Europcar, Google, and more...
- Previous cooking experience in an upscale restaurant or hotel is highly desirable along with a high appreciation for food and beverage.
- ·Flexibility in regards to your work availability is essential, as the Lounge operates 7 days a week, including evenings, weekends and public holidays.
- ·In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK.
- ·To work within the airport a full 5 year background check is needed and a clean criminal record is required to allow us to apply for a security ID before your employment commences. We will fully explain and work with you throughout the pass application process
Job Type: Full-time
Pay: £15.32 per hour
Benefits:
- Additional leave
- Company events
- Company pension
- Discounted or free food
- Employee discount
- Health & wellbeing programme
- On-site parking
- Store discount
Ability to commute/relocate:
- Hounslow: reliably commute or plan to relocate before starting work (required)
Work Location: In person
Commis Chefs in London employer: Qantas Premium Lounge London
At Accor, we pride ourselves on creating a welcoming and inclusive environment where every team member feels valued and empowered. As a Commis Chef at the Qantas Premium Lounge London Heathrow, you will enjoy competitive pay, flexible working hours, and a range of benefits including hotel and flight discounts, all while being part of a dynamic team dedicated to delivering exceptional luxury service. With opportunities for career development and a commitment to culinary excellence, this role offers a rewarding experience in one of the world's busiest airports.
Contact Details:
Qantas Premium Lounge London Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chefs in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Qantas Premium Lounge London. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Qantas Premium Lounge London
Don't be shy about reaching out to Qantas Premium Lounge London directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Commis Chefs in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Qantas Premium Lounge London and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Qantas Premium Lounge London
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
