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For Companies At a Glance
- Tasks: Create innovative cocktails and deliver top-notch service in a vibrant bar environment.
- Company: Join PYRO, a trendy restaurant in Borough, London, known for its fire-inspired cuisine.
- Benefits: Earn up to ÂŁ16 per hour, enjoy a lively atmosphere, and gain valuable experience.
- Other info: Opportunity for contract extension based on performance and business needs.
- Why this job: Be part of a dynamic team shaping the beverage culture at a hot new venue.
- Qualifications: Must have advanced mixology skills and experience in high-volume bars.
The predicted salary is between 30000 - 40000 ÂŁ per year.
Duration: May 2026 – Mid-September 2026
Salary: Up to ÂŁ16 per hour (including service charge) DOE
Hours: Full-time
About PYRO
A celebration of cooking over fire, PYRO is a bold, 95‑cover restaurant in the heart of Borough from ex‑HIDE Head Chef Yiannis Mexis. Showcasing refined Greek flavours, seasonal produce, and a laid‑back taverna‑style energy, PYRO is all about food to linger over and service that feels like home. With our large outdoor terrace and garden bar becoming the focus of the summer months, we are looking for high‑energy talent to join our flagship team.
The Role
We are looking for creative and high‑energy Bartenders to join our garden bar and indoor program for a seasonal contract between May and mid‑September. At PYRO, our drinks are an extension of the kitchen—focused on seasonal botanicals, fire‑inspired techniques, and premium spirits. You’ll be delivering world‑class mixology in a fast‑paced environment where the atmosphere is as intense as the wood‑fired grill. Note: While this is a seasonal contract ending in mid‑September, there may be the option to extend based on performance and business needs.
Must‑Have Requirements
- Mixology Mastery: Advanced skills in cocktail creation and a genuine passion for innovation. Comfortable with classic builds and bespoke, seasonal signatures.
- High‑Volume Excellence: Proven experience working in high‑volume bars without compromising on premium service standards or garnish precision.
- Commercial Awareness: Focus on consistency and waste management to ensure the bar remains profitable and efficient.
- Spirit Knowledge: Deep understanding of spirits, particularly Mediterranean‑inspired liqueurs and botanicals, to align with our Greek heritage.
- Team Performance: Proactive "can‑do" attitude—helping to train juniors and ensuring the bar station is always prepped for a high‑intensity shift.
- Hospitality Soul: Ability to engage guests at the garden bar with the warmth of a traditional taverna and the polish of a London flagship.
- Availability: Full availability to complete the contract duration from May through to mid‑September.
Why Join PYRO
- Peak Season Experience: Help define the beverage culture of a major new London opening during its busiest months.
- Innovation: Work with top‑tier seasonal produce and unique fire‑led flavour profiles.
- Borough’s Best: Be part of a high‑profile venue led by ex‑HIDE talent in one of the city's most iconic food hubs.
- Structured Environment: Gain experience in a professional, fast‑paced setting with a clear focus on quality and consistency.
Bartenders (Seasonal Contract) employer: Pyro Restaurant Group LTD
Contact Detail:
Pyro Restaurant Group LTD Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Bartenders (Seasonal Contract)
✨Tip Number 1
Get to know the venue! Before you apply, pop by PYRO and soak up the atmosphere. Chat with the staff, check out the drinks menu, and get a feel for the vibe. This will help you tailor your approach when you do apply.
✨Tip Number 2
Show off your mixology skills! If you get the chance to meet the team or attend an open day, bring your A-game. Prepare a signature cocktail that showcases your creativity and knowledge of seasonal ingredients—this could really set you apart!
✨Tip Number 3
Network like a pro! Connect with other bartenders and industry folks on social media. Join local hospitality groups and engage in conversations. You never know who might have a lead on a job or can put in a good word for you at PYRO.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Make sure to highlight your high-volume experience and passion for Mediterranean spirits in your application to catch their eye.
We think you need these skills to ace Bartenders (Seasonal Contract)
Some tips for your application 🫡
Show Off Your Mixology Skills: When you're writing your application, make sure to highlight your cocktail creation skills. We want to see your passion for innovation and any unique drinks you've crafted that align with our seasonal and Mediterranean-inspired themes.
Share Your High-Volume Experience: Let us know about your experience in busy bar environments. We’re looking for bartenders who can maintain premium service standards even during peak times, so share any relevant stories that showcase your ability to thrive under pressure.
Demonstrate Your Spirit Knowledge: We love a good spirit enthusiast! In your application, mention your understanding of various spirits, especially Mediterranean liqueurs and botanicals. This will show us you’re the right fit for our Greek heritage and the creative drinks we aim to serve.
Be Yourself and Show Your Hospitality Soul: Don’t forget to let your personality shine through! We’re all about creating a warm and engaging atmosphere at PYRO, so share how you connect with guests and create memorable experiences. Apply through our website and let’s get to know the real you!
How to prepare for a job interview at Pyro Restaurant Group LTD
✨Show Off Your Mixology Skills
Make sure to prepare a few signature cocktails that showcase your creativity and knowledge of seasonal ingredients. During the interview, be ready to discuss your favourite drinks and how you would adapt them to fit PYRO's unique style.
✨Demonstrate High-Volume Experience
Be prepared to share specific examples from your past roles where you successfully managed high-pressure situations without sacrificing service quality. Highlight any strategies you used to maintain efficiency during busy shifts.
✨Know Your Spirits
Brush up on your knowledge of Mediterranean-inspired liqueurs and botanicals. You might be asked about your favourite spirits or how you would incorporate them into a cocktail, so show off your expertise and passion for the craft.
✨Emphasise Your Hospitality Skills
PYRO values a warm, engaging atmosphere, so be ready to discuss how you create memorable experiences for guests. Share anecdotes that highlight your ability to connect with customers and make them feel at home, especially in a fast-paced environment.