Sommelier

Sommelier

Full-Time 13 - 18 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Guide guests through our wine list and create memorable pairings.
  • Company: Exciting new restaurant in Borough with a vibrant atmosphere.
  • Benefits: Up to £18 per hour, paid holidays, staff meals, and discounts.
  • Why this job: Join a dynamic team and work with Michelin-level chefs.
  • Qualifications: Experience as a Sommelier and strong wine knowledge required.
  • Other info: Opportunities for career growth and a supportive, inclusive culture.

The predicted salary is between 13 - 18 £ per hour.

Join to apply for the Sommelier role at PYRO London.

About Pyro

Pyro is a bold, 95‑cover restaurant in the heart of Borough from ex‑HIDE Head Chef Yiannis Mexis. Showcasing refined Greek flavours, seasonal produce and a laid‑back taverna‑style energy, Pyro is all about food to linger over and service that feels like home. With a large outdoor terrace, open fire kitchen, and garden bar, we’re building a flagship team to help shape one of London’s most exciting new restaurants.

Role Overview

As a Sommelier, you’ll be at the heart of our beverage program – guiding guests through our wine list, curating pairings, and sharing the stories behind each bottle with warmth and confidence, ensuring our drinks offering is as memorable as our food, while mentoring floor staff to build their own knowledge and confidence.

Key Responsibilities

  • Deliver an engaging and professional wine service across the restaurant & terrace.
  • Guide guests through the list with confidence, offering thoughtful pairings and recommendations.
  • Share the stories, regions, and inspiration behind the wines in an approachable way.
  • Support with stock management, cellar organisation, and daily ordering.
  • Train and support floor staff to raise beverage knowledge across the team.
  • Maintain close communication with the kitchen to ensure wine pairings complement the menu.
  • Handle guest feedback with professionalism, ensuring every guest leaves delighted.
  • Contribute to an upbeat, polished, and welcoming service culture.

What You’ll Bring

  • Previous experience as a Sommelier in a premium and high‑volume setting.
  • Strong wine knowledge, ideally with WSET Level 3 (or above) or equivalent experience.
  • Confidence in storytelling and guest engagement.
  • A genuine passion for hospitality and wine.
  • Excellent communication skills and a calm, professional presence under pressure.
  • A team‑first mindset, supporting both the beverage and floor teams.

What We Offer

  • Up to £18 per p/h
  • 5.6 weeks paid holiday (inclusive of public holidays)
  • Staff meals during shifts
  • Staff discounts and team socials
  • Opportunities to grow into supervisory or management roles
  • A dynamic, high‑energy team environment

Why Work With Us

  • Culinary Excellence & Innovation – Work alongside Michelin‑level chefs
  • Career Progression – Clear pathways and internal promotion opportunities
  • Competitive Compensation – Competitive pay and transparent tronc
  • Work‑Life Balance – Respectful rota planning and fair scheduling
  • Development Opportunities – Ongoing learning and leadership exposure
  • Inclusive Culture – Diverse, welcoming, and people‑first environment

Seniority Level: Entry level

Employment Type: Full‑time

Job Function: Management and Manufacturing

Industries: Restaurants

Sommelier employer: PYRO London

At PYRO London, we pride ourselves on being an exceptional employer, offering a vibrant and inclusive work culture that celebrates culinary excellence and innovation. As a Sommelier, you'll not only enjoy competitive pay and generous benefits like staff meals and discounts, but also have clear pathways for career progression within our dynamic team. Join us in creating memorable experiences for our guests while working alongside talented chefs in one of London's most exciting new restaurants.
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Contact Detail:

PYRO London Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Sommelier

✨Tip Number 1

Get to know the restaurant vibe! Before you apply, pop by PYRO London and soak in the atmosphere. Chat with the staff, taste a few wines, and get a feel for their service style. This will help you tailor your approach when you do apply.

✨Tip Number 2

Show off your wine knowledge! When you get the chance to chat with the hiring team, be ready to share your favourite wine stories or pairings. It’s all about making that personal connection and showing your passion for hospitality.

✨Tip Number 3

Practice your storytelling skills! As a Sommelier, you’ll need to engage guests with the tales behind each bottle. Try rehearsing some anecdotes about your favourite wines or regions to impress during your interview.

✨Tip Number 4

Don’t forget to follow up! After your interview, shoot a quick thank-you email to express your appreciation for the opportunity. It shows professionalism and keeps you fresh in their minds as they make their decision.

We think you need these skills to ace Sommelier

Wine Knowledge
WSET Level 3 (or equivalent)
Guest Engagement
Storytelling
Communication Skills
Stock Management
Cellar Organisation
Training and Mentoring
Team Collaboration
Professionalism under Pressure
Hospitality Passion
Service Culture Contribution

Some tips for your application 🫡

Show Your Passion for Wine: When writing your application, let your love for wine shine through! Share your experiences and what makes you excited about being a Sommelier. We want to see that genuine passion for hospitality and the stories behind each bottle.

Tailor Your Application: Make sure to customise your application to fit the Sommelier role at PYRO London. Highlight your previous experience in high-volume settings and any relevant qualifications like WSET Level 3. We appreciate when candidates take the time to connect their skills with our needs!

Be Approachable and Engaging: Your written application should reflect the warm and engaging personality we’re looking for. Use a friendly tone and don’t be afraid to show your communication skills. Remember, storytelling is key in this role, so let us see that in your writing!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re serious about joining our team at PYRO London!

How to prepare for a job interview at PYRO London

✨Know Your Wines

Brush up on your wine knowledge before the interview. Be prepared to discuss different varietals, regions, and food pairings. This will show your passion and expertise, which is crucial for a Sommelier role.

✨Engage with Storytelling

Practice sharing stories about wines in an engaging way. Think about how you can make each bottle memorable for guests. This skill is key to connecting with both the interviewers and future customers.

✨Showcase Your Hospitality Skills

Demonstrate your passion for hospitality during the interview. Share examples of how you've created memorable experiences for guests in the past. This will highlight your fit for the welcoming culture at PYRO London.

✨Prepare Questions

Have thoughtful questions ready about the restaurant's beverage program and team dynamics. This shows your genuine interest in the role and helps you assess if PYRO is the right fit for you.

Sommelier
PYRO London
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