Head Chef – Mediterranean Brasserie for Events & Dining

Head Chef – Mediterranean Brasserie for Events & Dining

Full-Time On-site
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PYRÁ, a Greek and Spanish inspired restaurant in London, is seeking an experienced Head Chef to lead the kitchen team and oversee service, brunch and event catering. You will drive menu development, costings and high-volume production for weddings, private dining and corporate events.

The role requires at least five years in senior kitchen roles, strong Spanish/Greek cuisine experience, and proven ability to manage people, costs and compliance with food safety standards. Immediate start.

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Contact Details:

PYRÁ Recruitment Team