At a Glance
- Tasks: Prep and create delicious dishes for our vibrant pub menu.
- Company: Join the friendly team at Marston's Bear Inn Street.
- Benefits: Flexible hours, perks, and a clear path to career advancement.
- Other info: Fast-paced environment with opportunities to grow into a Sous Chef.
- Why this job: Turn your passion for food into a rewarding culinary career.
- Qualifications: A love for cooking and eagerness to learn new skills.
The predicted salary is between 31500 - 38500 £ per year.
Marston's Bear Inn Street is seeking a Commis Chef to prep, create and bring our pub menu to life.
If you have a passion for food, you’ll fit right in and you’ll learn new prepping skills while owning a section of the kitchen.
As Commis Chef you’ll work in a fast-paced team, support day-to-day kitchen running, and have opportunities through our internal career pathway toward Sous Chef.
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Commis Chef: Path to CDP with Flex Hours & Perks in Street employer: PVH (Tommy Hilfiger/Calvin Klein)
Intapp is an exceptional employer, offering a dynamic work environment that fosters innovation and collaboration within the accounting and consulting sectors across EMEA. With a strong commitment to employee growth, Intapp provides ample opportunities for professional development and leadership coaching, ensuring that team members thrive in their careers while contributing to the company's strategic vision. The culture is built on accountability and high performance, making it an ideal place for those looking to make a significant impact in a rapidly evolving industry.
Contact Details:
PVH (Tommy Hilfiger/Calvin Klein) Recruitment Team
