Puttshack in Grays, UK is looking for a kitchen team member to help deliver high-energy, high-quality dishes in a fast-paced, tech-driven restaurant.
You’ll supervise your station, keep everything organized and clean, and work with a team to provide a fast, friendly service while upholding top food-safety standards. At least 6 months’ experience and a passion for hospitality are required.
We offer training, progression opportunities, and staff perks like free golf and discounts.
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Junior Sous Chef — High-Energy Kitchen Leader in Grays employer: Puttshack
Puttshack is an excellent employer for those looking to thrive in a dynamic and energetic kitchen environment. With a strong focus on team spirit and high-quality food preparation, employees enjoy free meals and comprehensive training opportunities that foster personal and professional growth. The vibrant work culture ensures that every shift is exciting and rewarding, making it a fantastic place to build a career in hospitality.
