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- Tasks: Prepare and present delicious food while supporting the Head Chef in a fast-paced kitchen.
- Company: Join Puttshack, an exciting tech-infused mini golf experience with a fun atmosphere.
- Benefits: Enjoy a £30 sign-on fee, free meals, discounts, and health benefits.
- Why this job: Be part of a vibrant team creating memorable dining experiences for guests.
- Qualifications: At least one year of kitchen experience and a passion for food required.
- Other info: Access to continuous development, fun team socials, and financial support options.
The predicted salary is between 24000 - 36000 £ per year.
The Role
Our Sous Chef prepares, cooks and presents food quickly and efficiently, consistently making sure that the standards set out by the Head Chef are delivered every time. You will be attentive to our guest needs and wow every single guest with our amazing food. You will support the Head Chef in overseeing and directing all aspects of the kitchen operation. Experience working in a high volume and fast-paced kitchen, and a great passion for food is necessary for success in this position.
Qualifications And Experience
- At least one year experience is required.
- Manual Handling duty required.
What’s in it for you?
- £30 sign on fee
- Free golf & 50% discount on food and drink for up to 6.
- New starter training & buddy support to set you up for success!
- Access to continuous development through a blended learning approach.
- Access to Medicash – Our health Cash back benefits platform! Includes, Dental Cover, gym discount, specialist health consultations, health screening, virtual GP, Employee assistance program, medicash discount perks and much more!
- Refer a friend – Up to £500 referral fee* (T&Cs apply)
- Free meal on shift
- Associate of the month awards
- Fun team socials, competitions and incentives!
- Enrolment to our communication community – PuttApp
- Wagestream membership - access 50% of your wages as you work, building pots and financial support.
About Us
Puttshack is an upscale, tech-infused mini golf experience that appeals to everyone. More than just indoor mini golf, Puttshack leans on its ground-breaking technology to elevate the game, while also serving world-class food and full bar in a cool environment. The Puttshack experience is really all about having fun – and doing something fun – together.
Our Vision
To be the universal answer to the question ‘Where should we get together’
Our Mission
To create lasting memories for people of all generations through a shared, world class entertainment experience.
Our Purpose
To bring everyone into play.
Our Values
- Bring your ‘A’ game - We strive for excellence in everything we do
- Lead the Way - Our associates (staff) embrace and are inspired by change
- Own the Fun - We revel in our guests’ enjoyment
- Care Deeply - We take great care of our guests, our associates and the communities we call home
Sous Chef employer: Puttshack UK
Contact Detail:
Puttshack UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Get to know the kitchen vibe! Before your interview, pop by the venue if you can. Check out the atmosphere and see how the team interacts. This will help you understand what they value and how you can fit in.
✨Tip Number 2
Show off your passion for food! During your chat, share your favourite dishes to cook and why. Let them see that you’re not just about the job, but you genuinely love what you do.
✨Tip Number 3
Be ready to talk teamwork! Highlight your experience working in fast-paced kitchens and how you’ve supported your team in the past. They want to know you can keep up and help others shine too.
✨Tip Number 4
Don’t forget to ask questions! Show your interest by asking about their menu, kitchen culture, or how they celebrate successes. It’s a great way to connect and show you’re keen on being part of the team.
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences that highlight your culinary skills and how you wowed guests in previous roles. We want to see that you’re not just a chef, but a foodie at heart!
Highlight Relevant Experience: Make sure to mention your experience in high-volume and fast-paced kitchens. We’re looking for someone who can keep up with the hustle, so don’t be shy about showcasing your past roles and what you achieved in them.
Tailor Your Application: Take a moment to tailor your application to our values and mission. Show us how you bring your ‘A’ game and care deeply about guest experiences. This will help us see how you fit into our Puttshack family!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re serious about joining our team!
How to prepare for a job interview at Puttshack UK
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with the menu and any signature dishes the company offers. This shows your passion for food and helps you connect with the Head Chef's vision.
✨Showcase Your Experience
Be ready to discuss your previous kitchen experience in detail. Highlight specific situations where you thrived in a fast-paced environment, and how you contributed to the team. Use examples that demonstrate your ability to handle high volume cooking.
✨Emphasise Teamwork
As a Sous Chef, collaboration is key. Prepare to talk about how you support your team and the Head Chef. Share stories that illustrate your leadership skills and how you help create a positive kitchen atmosphere.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the kitchen culture, training opportunities, or how they measure success in the role. This shows your genuine interest in the position and the company.