At a Glance
- Tasks: Prepare fresh ingredients and assist in creating delicious meals for our guests.
- Company: Join Purposeful Golf, a premium golf property operator focused on quality experiences.
- Benefits: Enjoy golf perks, discounts, and a fair wage while working in a beautiful setting.
- Other info: Flexible hours, outdoor work, and opportunities for growth in a vibrant environment.
- Why this job: Be part of a collaborative team and make every dish a memorable experience.
- Qualifications: Previous kitchen experience is a plus; teamwork and attention to detail are essential.
The predicted salary is between 17.6 - 17.6 £ per hour.
Location: Woodington Lake Golf Club, 7110 4th Line, Tottenham, ON L0G 1W0
Status: Seasonal
Reports to: Kitchen Manager
About us: Purposeful Golf is an owner/operator of premium golf properties across Ontario. We aim to carefully curate a portfolio of golf properties, each distinct in its purpose. By emphasizing quality over quantity, we aim to deliver memorable experiences, tailored to diverse needs, while leveraging scale to enhance, rather than dilute, the golfer’s experience.
Purposeful Golf operates within a larger ecosystem built around thoughtful ownership and sustainable growth, led by Purposeful. At Purposeful, we believe purpose is the start of everything good. A sense of purpose individually, and more importantly as a team, is what motivates people to do better, to deliver outstanding products and services, and to build something they can be proud of. Our Purpose is to improve the lives of all our stakeholders through exceptional experiences for everyone. We aim to generate stable long-term financial results for our investors without compromising on product quality, customer service, employee experience, or social responsibility.
About the role: As the Prep Cook at Woodington Lake, you’ll prepare ingredients and assist in menu execution for breakfast, lunch, and dinner, ensuring every dish meets our high standards of quality and consistency. Working closely with the culinary team, you’ll maintain a clean, organized, and efficient workspace while supporting smooth operations and minimizing food waste. You will uphold the club’s values by contributing to a positive, collaborative, and professional team environment.
Purpose Statement: To ensure every service starts with consistent, high-quality ingredients.
What you’ll do:
- Prepare ingredients for breakfast, lunch, and dinner service, ensuring freshness and consistency.
- Chop, portion, measure, and organize ingredients to support menu execution.
- Assist the kitchen team in delivering a menu that reflects the club’s values and meets member and guest expectations.
- Take pride in food preparation, ensuring every dish meets high standards of quality and presentation.
- Utilize modern kitchen equipment safely and efficiently.
- Maintain a clean, organized, and sanitized workspace, following all health and safety regulations.
- Assist with inventory management, including stocking, rotation, and minimizing food waste.
- Collaborate with chefs and team members to ensure smooth kitchen operations.
- Follow kitchen protocols and food safety guidelines consistently.
- Support general kitchen duties, including dishwashing and cleaning, as needed.
What you bring:
- Previous kitchen experience in a restaurant, golf club, or catering environment is an asset.
- Strong attention to detail and ability to follow instructions accurately.
- Ability to work efficiently in a fast-paced, high-volume kitchen.
- Positive, collaborative attitude with strong teamwork skills.
- Understanding of food safety and sanitation protocols.
What You Need:
- Must have a flexible working schedule including early mornings, evenings, weekends.
- Ability to work outdoors in varying weather conditions (heat, cold, rain, snow).
- Comfort with both fast-paced service days and slower periods.
- Strong attention to detail and ability to work independently or as part of a team.
- Reliable transportation to and from Woodington Lake Golf Club.
- Physical stamina for walking the course, standing for long periods, lifting up to 40 lbs, bending, and carrying equipment.
Why You’ll Love It:
- Work at a course with beautiful scenery.
- Golf perks and multiple course access.
- Excellent discounts in the Golf Shops company-wide.
- 50% off all meals while on shift.
- Fairways to Excellence Program.
- Invitation to join staff golfing events.
Compensation: $17.60 per hour, $16.60 per hour (students)
Your Opportunity: We encourage anyone excited about this role to apply, even if you don’t meet every requirement. Purposeful Golf values diverse perspectives, welcomes applicants from all backgrounds, and is committed to creating an inclusive environment. Accommodations are available for candidates who need them during the application or interview process.
Notice on AI Use in Recruitment: To support our application review process, we may use machine-based technology and artificial intelligence tools to screen, assess, or filter applications for minimum qualifications. Final decisions regarding interviews and hiring are made by human reviewers.
Prep Cook employer: Purposeful Group
At Purposeful Golf, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values teamwork and collaboration. Located at the stunning Woodington Lake Golf Club, our Prep Cook role provides unique opportunities for personal growth and development, alongside attractive benefits such as golf perks, meal discounts, and participation in staff events. Join us in creating memorable experiences while enjoying the beautiful surroundings and a supportive environment that prioritises employee well-being.
StudySmarter Expert Advice🤫
We think this is how you could land Prep Cook
✨Get in Early: Embrace the Seasonal Rush
In hospitality, seasonal hiring can be a bit of a frenzy, so make sure you’re applying early. Keep an eye on when local businesses like cafés and restaurants ramp up for holiday seasons or summer rushes. We can help you stay ahead by tracking application windows—don’t miss out!
✨Join Local Hospitality Groups
Tap into local hospitality communities online or through social media. Groups on Facebook or platforms like MeetUp can be goldmines for seasonal job opportunities. Engage with these communities—join discussions, share your eagerness, and you could snag a gig before it’s even advertised!
✨Show Your Face: Walk-Ins Matter
In hospitality, nothing beats a good ol' walk-in. Visit local establishments and introduce yourself. Bring along a flashy CV and maybe even drop a line about why you’re keen to work there. Sometimes just chatting with the manager can score you an interview on the spot!
✨Use Seasonal Hiring Platforms
Look for platforms that specialise in seasonal positions in the hospitality sector. Websites dedicated to summer jobs or Festival employment can offer unique roles that align with your interests. Don't forget to apply through our website too—companies like Purposeful Group are constantly looking for enthusiastic seasonal workers like you!
We think you need these skills to ace Prep Cook
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality and food service game, your customer service skills are your bread and butter. Make sure your CV highlights any relevant experience you have in restaurants, cafés, or similar environments, emphasizing your ability to handle busy situations and provide excellent service.
Seasonal Availability is Key:Since this is a seasonal role, we're looking for candidates who are flexible with their availability. In your cover letter, mention specific times you’re available during the season and any previous seasonal positions you’ve held. This helps us see you as a perfect fit for this temporary gig!
Culinary Knowledge Can Set You Apart:If you have any culinary certifications or training, be sure to feature them prominently in your application. Knowing your way around a kitchen or having food safety certifications could give you an edge over other candidates when applying for a role at Purposeful Group.
Make It Personal:When applying through our website, use your cover letter to share why you’re passionate about working with Purposeful Group. Draw on any personal experiences you have in the hospitality scene and how they inspired you to apply for this seasonal role. We love a personal touch!
How to prepare for a job interview at Purposeful Group
✨Know Your Menu Inside Out
With a seasonal role in hospitality-food-service, it’s super important to familiarise yourself with the menu. Be ready to chat about your favourite dishes, special ingredients, and any dietary considerations people might have. This shows you're passionate and prepared to provide excellent service right from the start!
✨Brush Up on Your Customer Service Skills
In hospitality, customer service can make or break the experience. Think of scenarios where you've gone the extra mile for a guest, or how you've handled challenges with a smile. Prepare a few stories that highlight your ability to connect with customers, solve problems, and create a welcoming atmosphere.
✨Flexibility is Key
Seasonal roles often require us to be flexible with our hours and responsibilities. During the interview, be prepared to discuss your availability and willingness to adapt. Highlighting your ability to jump into different roles, whether it’s serving or kitchen support, can really set you apart.
✨Showcase Your Team Spirit
Hospitality thrives on teamwork, especially in busy seasons. Prepare to share experiences where you collaborated with colleagues to create a seamless experience for guests. If you've got any examples where you helped to lift team morale during busy shifts, mention them! It’s all about showing that you can contribute positively to the work environment.
