At a Glance
- Tasks: Lead food safety and quality assurance to ensure compliance and drive continuous improvement.
- Company: Join a leading food manufacturing company committed to excellence.
- Benefits: Competitive salary, career development opportunities, and a supportive work environment.
- Other info: Dynamic role with opportunities for professional growth and development.
- Why this job: Make a real impact on food safety and quality while leading a passionate team.
- Qualifications: 3-5 years in food manufacturing with strong HACCP and leadership skills.
The predicted salary is between 40000 - 50000 € per year.
To manage the Food Safety and Quality Assurance function across the site, ensuring full compliance with UK and international food safety legislation, customer standards, and industry accreditation requirements. The FSQA Manager will drive continuous improvement in food safety, product quality, and compliance while supporting operational efficiency and profitability.
Duties:
- Food Safety & Legal Compliance
- Ensure full site compliance with food safety legislation, retailer codes of practice, and industry standards (e.g. BRC Global Standard for Food Safety).
- Maintain site-wide HACCP plans.
- Ensure traceability, allergen management, labelling compliance, and product authenticity site controls are robust and effective.
- Act as a key site contact for Environmental Health Officers and regulatory authorities.
- Quality Management System (QMS)
- Manage and maintain site Quality Management System.
- Monitor site technical KPIs including complaints, non-conformances, internal audit findings, and micro results and report into Group Head of Technical.
- Drive site continuous improvement initiatives.
- Audit & Certification Management
- Manage site third-party, customer, and regulatory audits.
- Manage corrective and preventative action plans to ensure timely close-out.
- Conduct internal audits and verification activities to ensure ongoing compliance.
- Customer & Supplier Management
- Daily interface with customers regarding food safety, quality performance, and complaint investigations.
- Oversee site complaint handling and root cause analysis, ensuring effective corrective action.
- Approve suppliers and ensure raw material compliance through risk-based assessment and documentation review.
- Production
- Ensure Good Manufacturing Practice (GMP) standards are consistently maintained across the site.
- Oversee hygiene standards and environmental monitoring programmes.
- Promote a strong food safety and quality culture throughout the business.
- Support on crisis recall process.
- Team Leadership
- Manage the QA team.
- Conduct performance reviews and identify development needs.
- Provide technical support and training to production and operational teams.
Knowledge, Skills & Experience
- Minimum 3-5 years' experience in food manufacturing.
- Strong working knowledge of HACCP, GMP, allergen management, and UK food legislation.
- Experience managing BRC audits.
- Proven leadership and people management skills.
- Advanced HACCP qualification.
- Internal/Lead Auditor qualification.
- Experience within retail supply chains.
Health and Safety Quality Assurance Manager in Bodmin employer: Pure Staff - Head Office - Permanent
As a leading player in the food manufacturing sector, our company offers an exceptional work environment for the Health and Safety Quality Assurance Manager role. We prioritise employee development through continuous training and support, fostering a culture of safety and quality that empowers our team to drive improvements. Located in a vibrant area, we provide competitive benefits and a collaborative atmosphere that values innovation and compliance, making us an ideal employer for those seeking meaningful and rewarding careers.
Contact Detail:
Pure Staff - Head Office - Permanent Recruiting Team
StudySmarter Expert Advice🤫
We think this is how you could land Health and Safety Quality Assurance Manager in Bodmin
✨Tip Number 1
Network like a pro! Reach out to folks in the food safety and quality assurance field. Attend industry events or join relevant online groups. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Show off your expertise! Prepare a portfolio showcasing your achievements in food safety, compliance, and quality management. This can really set you apart during interviews and give potential employers a taste of what you bring to the table.
✨Tip Number 3
Practice makes perfect! Conduct mock interviews with friends or mentors. Focus on common questions related to HACCP, GMP, and audit management. The more comfortable you are, the better you'll perform when it counts!
✨Tip Number 4
Don’t forget to apply through our website! We’ve got some fantastic opportunities waiting for you. Plus, applying directly shows your enthusiasm and commitment to joining our team in ensuring top-notch food safety and quality.
We think you need these skills to ace Health and Safety Quality Assurance Manager in Bodmin
Some tips for your application 🫡
Tailor Your CV:Make sure your CV is tailored to the Health and Safety Quality Assurance Manager role. Highlight your experience in food safety, HACCP, and any relevant audits you've managed. We want to see how your skills match what we're looking for!
Craft a Compelling Cover Letter:Your cover letter is your chance to shine! Use it to explain why you're passionate about food safety and quality assurance. Share specific examples of how you've driven improvements in previous roles. We love a good story!
Showcase Your Leadership Skills:Since this role involves managing a team, make sure to highlight your leadership experience. Talk about how you've supported and developed your team in the past. We’re all about fostering a strong culture here at StudySmarter!
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it gives you a chance to explore more about what we do at StudySmarter!
How to prepare for a job interview at Pure Staff - Head Office - Permanent
✨Know Your Legislation
Make sure you brush up on UK and international food safety legislation before the interview. Being able to discuss specific regulations and how they apply to the role will show that you're not just familiar with the basics, but that you’re ready to ensure compliance across the site.
✨Showcase Your Experience
Prepare to talk about your previous experience in food manufacturing, especially any roles where you managed HACCP plans or conducted audits. Use specific examples to demonstrate how you've driven continuous improvement in food safety and quality management systems.
✨Demonstrate Leadership Skills
As a Health and Safety Quality Assurance Manager, you'll need to lead a team. Be ready to discuss your leadership style and provide examples of how you've successfully managed teams in the past, including how you’ve handled performance reviews and identified development needs.
✨Prepare for Scenario Questions
Expect scenario-based questions that assess your problem-solving skills, especially regarding complaint handling and root cause analysis. Think of real-life situations where you’ve had to implement corrective actions and be prepared to explain your thought process.
