At a Glance
- Tasks: Lead food safety and quality assurance to ensure compliance and drive continuous improvement.
- Company: Join a leading food manufacturing company committed to excellence.
- Benefits: Competitive salary, career development opportunities, and a supportive work environment.
- Other info: Be part of a culture that prioritises food safety and quality.
- Why this job: Make a real impact on food safety and quality in a dynamic industry.
- Qualifications: 3-5 years in food manufacturing with strong HACCP and leadership skills.
To manage the Food Safety and Quality Assurance function across the site, ensuring full compliance with UK and international food safety legislation, customer standards, and industry accreditation requirements. The FSQA Manager will drive continuous improvement in food safety, product quality, and compliance while supporting operational efficiency and profitability.
Duties:
- Food Safety & Legal Compliance
- Ensure full site compliance with food safety legislation, retailer codes of practice, and industry standards (e.g. BRC Global Standard for Food Safety).
- Maintain site-wide HACCP plans.
- Ensure traceability, allergen management, labelling compliance, and product authenticity site controls are robust and effective.
- Act as a key site contact for Environmental Health Officers and regulatory authorities.
- Quality Management System (QMS)
- Manage and maintain site Quality Management System.
- Monitor site technical KPIs including complaints, non-conformances, internal audit findings, and micro results and report into Group Head of Technical.
- Drive site continuous improvement initiatives.
- Audit & Certification Management
- Manage site third-party, customer, and regulatory audits.
- Manage corrective and preventative action plans to ensure timely close-out.
- Conduct internal audits and verification activities to ensure ongoing compliance.
- Customer & Supplier Management
- Daily interface with customers regarding food safety, quality performance, and complaint investigations.
- Oversee site complaint handling and root cause analysis, ensuring effective corrective action.
- Approve suppliers and ensure raw material compliance through risk-based assessment and documentation review.
- Production
- Ensure Good Manufacturing Practice (GMP) standards are consistently maintained across the site.
- Oversee hygiene standards and environmental monitoring programmes.
- Promote a strong food safety and quality culture throughout the business.
- Support on crisis recall process.
- Team Leadership
- Manage the QA team.
- Conduct performance reviews and identify development needs.
- Provide technical support and training to production and operational teams.
Knowledge, Skills & Experience:
- Minimum 3-5 years' experience in food manufacturing.
- Strong working knowledge of HACCP, GMP, allergen management, and UK food legislation.
- Experience managing BRC audits.
- Proven leadership and people management skills.
- Advanced HACCP qualification.
- Internal/Lead Auditor qualification.
- Experience within retail supply chains.
Food Safety & Quality Assurance Manager in Bodmin employer: Pure Staff - Head Office - Permanent
As a leading player in the food manufacturing sector, our company is committed to fostering a culture of excellence and continuous improvement. We offer competitive benefits, a supportive work environment, and ample opportunities for professional growth, ensuring that our Food Safety & Quality Assurance Manager can thrive in their role while making a meaningful impact on food safety and quality standards. Located in a vibrant area, we provide a dynamic workplace where innovation and collaboration are at the forefront of our mission.
Contact Detail:
Pure Staff - Head Office - Permanent Recruiting Team
StudySmarter Expert Advice🤫
We think this is how you could land Food Safety & Quality Assurance Manager in Bodmin
✨Tip Number 1
Network like a pro! Reach out to industry contacts on LinkedIn or at local food safety events. We all know that sometimes it’s not just what you know, but who you know that can help you land that FSQA Manager role.
✨Tip Number 2
Prepare for interviews by brushing up on your knowledge of HACCP and GMP standards. We recommend having specific examples ready to showcase your experience with audits and compliance. Show them you’re the expert they need!
✨Tip Number 3
Don’t forget to follow up after interviews! A quick thank-you email can go a long way in keeping you top of mind. We suggest mentioning something specific from your conversation to make it personal.
✨Tip Number 4
Apply directly through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who are proactive about their job search.
We think you need these skills to ace Food Safety & Quality Assurance Manager in Bodmin
Some tips for your application 🫡
Tailor Your CV:Make sure your CV is tailored to the Food Safety & Quality Assurance Manager role. Highlight your experience with HACCP, GMP, and any relevant audits you've managed. We want to see how your skills match what we're looking for!
Craft a Compelling Cover Letter:Your cover letter is your chance to shine! Use it to explain why you're passionate about food safety and quality assurance. Share specific examples of how you've driven improvements in previous roles. We love a good story!
Showcase Your Leadership Skills:Since this role involves managing a team, make sure to highlight your leadership experience. Talk about how you've supported your team in achieving compliance and driving continuous improvement. We value strong leaders who can inspire others!
Apply Through Our Website:Don't forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it gives you a chance to explore more about StudySmarter and what we stand for!
How to prepare for a job interview at Pure Staff - Head Office - Permanent
✨Know Your Legislation
Make sure you brush up on UK and international food safety legislation before the interview. Being able to discuss specific regulations and how they apply to the role will show that you're serious about compliance and understand the industry's standards.
✨Showcase Your Experience
Prepare to share concrete examples from your past roles, especially around HACCP plans and managing audits. Highlight any continuous improvement initiatives you've led, as this aligns perfectly with what they're looking for in a Food Safety & Quality Assurance Manager.
✨Demonstrate Leadership Skills
Since the role involves managing a QA team, be ready to talk about your leadership style. Discuss how you've conducted performance reviews or provided training in the past, and how you foster a strong food safety culture within your team.
✨Engage with Questions
Prepare thoughtful questions about their current food safety practices and challenges. This not only shows your interest in the role but also gives you insight into their operations, helping you tailor your responses during the interview.
