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- Tasks: Manage the pub, ensuring a welcoming atmosphere and excellent service.
- Company: The Three Swallows is a charming pub with a stunning location near the sea.
- Benefits: Enjoy a beautiful beer garden, cosy fires, and a converted barn annexe for accommodation.
- Why this job: Join a vibrant community and create memorable experiences in a picturesque setting.
- Qualifications: Experience in hospitality management is preferred but not essential; passion is key!
- Other info: This role offers flexibility and the chance to shape your own business.
The predicted salary is between 36000 - 60000 £ per year.
Overlooking the picturesque green, the Three Swallows pub is full of character, featuring two blazing fires during the cold winter months an a beautiful beer garden in the summer months. The ideal operator will take full advantage of the converted barn annexe with four double bedrooms and complete en-suite facilities.
The Three Swallows is a beautiful pub near to the sea. The ideal operator will be…
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Locations
Self-Employed Manager employer: Punch Pubs
Contact Detail:
Punch Pubs Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Self-Employed Manager
✨Tip Number 1
Familiarise yourself with the local area and its clientele. Understanding the preferences and needs of the community will help you tailor your management style and offerings at The Three Swallows.
✨Tip Number 2
Network with other local business owners and operators. Building relationships can provide valuable insights into successful management practices and help you establish a strong presence in the community.
✨Tip Number 3
Showcase your experience in hospitality management by preparing examples of how you've successfully managed similar establishments. Highlighting your achievements can set you apart from other candidates.
✨Tip Number 4
Be prepared to discuss your vision for The Three Swallows. Having a clear plan for how you would enhance the pub's character and attract more customers will demonstrate your commitment and creativity.
We think you need these skills to ace Self-Employed Manager
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand what the Three Swallows pub is looking for in a Self-Employed Manager. Highlight key responsibilities and required skills that you possess.
Tailor Your CV: Customise your CV to reflect your experience in managing similar establishments. Emphasise your ability to oversee operations, manage staff, and enhance customer experiences, particularly in a pub setting.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the hospitality industry and your vision for the Three Swallows pub. Mention how you would utilise the unique features of the pub, like the beer garden and converted barn annexe, to attract customers.
Highlight Relevant Experience: In your application, be sure to include specific examples of your previous management roles, especially in pubs or similar environments. Discuss any successful initiatives you've implemented that improved business performance or customer satisfaction.
How to prepare for a job interview at Punch Pubs
✨Know the Venue Inside Out
Familiarise yourself with the Three Swallows pub, its history, and its unique features. Being able to discuss the character of the pub and how you would enhance its charm will impress the interviewers.
✨Showcase Your Management Skills
Prepare examples of your previous management experience, particularly in hospitality. Highlight how you've successfully led teams, managed budgets, and improved customer satisfaction in past roles.
✨Emphasise Your Vision
Think about what you would bring to the Three Swallows as a self-employed manager. Be ready to share your ideas for events, promotions, or improvements that could attract more customers and enhance their experience.
✨Demonstrate Your Passion for Hospitality
Express your enthusiasm for the hospitality industry and your commitment to providing excellent service. Share personal anecdotes that illustrate your love for working in pubs and creating memorable experiences for guests.
