Band 6 Locum Dietitian – Coventry
Band 6 Locum Dietitian – Coventry

Band 6 Locum Dietitian – Coventry

Temporary 25 - 28 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Provide high-quality nutritional care and dietary advice to critically ill patients.
  • Company: Join a supportive team at Fairfield General Hospital in Coventry.
  • Benefits: Competitive pay, full-time hours, and professional development opportunities.
  • Why this job: Make a real difference in patients' lives while advancing your career.
  • Qualifications: Degree in Dietetics, HCPC registration, and experience in acute settings.
  • Other info: Supportive environment with opportunities for mentoring and skill development.

The predicted salary is between 25 - 28 £ per hour.

We are currently seeking an experienced Locum Dietitian to join the team at Fairfield General Hospital in Coventry. This role involves providing high-quality nutritional care and dietary advice to acutely unwell inpatients, with a particular focus on critical care. The successful candidate will work with a wide range of patients, providing nutritional assessments, advice, and support, including the management of enteral feeding (tube feeding) and Total Parenteral Nutrition (TPN). You will also be responsible for providing guidance and support to less experienced staff. This is a full-time role with a Monday to Friday schedule, starting ASAP and running until 21st January 2025.

Responsibilities:

  • Assessing and managing patients in an acute hospital setting.
  • Offering nutritional assessments and tailored dietary advice.
  • Working with critically ill patients, providing nutrition support such as oral nutritional supplements (ONS) and tube feeding, including TPNs.
  • Working as part of a multidisciplinary team to ensure optimal nutrition management for patients.
  • Providing supervision and support to junior or less experienced staff.
  • Maintaining accurate and up-to-date records in line with NHS standards.
  • Providing education to patients and their families regarding nutrition.

Qualifications and Experience:

  • Degree in Dietetics or equivalent.
  • HCPC registration as a Dietitian.
  • Proven experience working in an acute hospital setting with acutely unwell inpatients.
  • Critical care knowledge and experience.
  • Strong understanding of enteral feeding and parenteral nutrition (TPN).
  • Experience in providing oral nutritional supplements (ONS).
  • Ability to assess and manage a range of patients.
  • Experience supporting and mentoring less experienced staff.
  • Excellent communication and interpersonal skills.
  • Ability to work independently and as part of a multidisciplinary team.

Band 6 Locum Dietitian – Coventry employer: Pulsejobs.com

At Pulse, we pride ourselves on being an exceptional employer, offering a supportive and collaborative work culture that prioritises your professional growth. As a Locum Dietitian at Fairfield General Hospital in Coventry, you will have the opportunity to make a meaningful impact on patient care while benefiting from flexible working hours and access to exclusive roles. Our commitment to your success means you'll receive tailored support from our expert recruitment consultants, ensuring you thrive in your career.
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Contact Detail:

Pulsejobs.com Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Band 6 Locum Dietitian – Coventry

Tip Number 1

Network like a pro! Reach out to your contacts in the healthcare field, especially those who work in hospitals or with dietitians. A friendly chat can lead to insider info about job openings that aren't advertised yet.

Tip Number 2

Prepare for interviews by brushing up on your critical care knowledge and enteral feeding practices. We recommend practising common interview questions with a friend or even in front of the mirror to boost your confidence.

Tip Number 3

Don’t forget to showcase your mentoring skills! Highlight any experience you have in supporting junior staff during interviews. It shows you're not just a great dietitian but also a team player who can help others grow.

Tip Number 4

Apply through our website for the best chance at landing that locum dietitian role. We’ve got exclusive listings and our team is here to support you every step of the way. Let’s get you that dream job!

We think you need these skills to ace Band 6 Locum Dietitian – Coventry

Nutritional Assessment
Dietary Advice
Enteral Feeding Management
Total Parenteral Nutrition (TPN)
Oral Nutritional Supplements (ONS)
Critical Care Knowledge
Patient Management
Supervision and Mentoring
Communication Skills
Interpersonal Skills
Multidisciplinary Team Collaboration
Record Keeping
Education and Training

Some tips for your application 🫡

Tailor Your CV: Make sure your CV is tailored to the Locum Dietitian role. Highlight your experience in acute hospital settings and any specific skills related to critical care, enteral feeding, and TPN. We want to see how your background fits perfectly with what we're looking for!

Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain why you're passionate about dietetics and how you can contribute to our team at Fairfield General Hospital. We love seeing genuine enthusiasm and a personal touch.

Showcase Your Communication Skills: As a Dietitian, communication is key! In your application, give examples of how you've effectively communicated with patients and colleagues. We want to know how you can support and mentor less experienced staff too!

Apply Through Our Website: Don't forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. We can't wait to hear from you!

How to prepare for a job interview at Pulsejobs.com

Know Your Stuff

Make sure you brush up on your knowledge of critical care nutrition, enteral feeding, and TPN. Be ready to discuss specific cases or experiences where you've successfully managed patients' nutritional needs in an acute setting.

Showcase Your Team Spirit

Since this role involves working as part of a multidisciplinary team, be prepared to talk about your experience collaborating with other healthcare professionals. Share examples of how you've supported or mentored less experienced staff to highlight your leadership skills.

Practice Your Communication Skills

Excellent communication is key in this role. Think of scenarios where you've had to explain complex dietary information to patients or their families. Practising these conversations can help you articulate your thoughts clearly during the interview.

Ask Insightful Questions

Prepare some thoughtful questions about the team dynamics at Fairfield General Hospital or the specific challenges they face in critical care nutrition. This shows your genuine interest in the role and helps you assess if it's the right fit for you.

Band 6 Locum Dietitian – Coventry
Pulsejobs.com

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