Commis Chef: Craft Dishes, Free Meals on Duty
Commis Chef: Craft Dishes, Free Meals on Duty

Commis Chef: Craft Dishes, Free Meals on Duty

Full-Time 12 - 17 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Craft delicious dishes while ensuring top-notch food safety and hygiene.
  • Company: Join a renowned hotel chain in the heart of Greater London.
  • Benefits: Enjoy free meals on duty, gym access, and up to 33 days off.
  • Why this job: Be part of a dynamic kitchen team and showcase your culinary skills.
  • Qualifications: Passion for cooking and a commitment to high-quality food production.
  • Other info: Competitive pay starting at £14.96 per hour with great career growth.

The predicted salary is between 12 - 17 £ per hour.

A renowned hotel chain in Greater London seeks a dedicated chef to prepare and present dishes according to strict food safety and hygiene standards. The successful candidate will work collaboratively with the kitchen team to maintain a clean environment while ensuring high-quality food production.

Enjoy benefits such as:

  • Complimentary meals while on duty
  • Gym access
  • Up to 33 days of annual leave
  • Pension scheme

A competitive salary starting at £14.96 per hour is offered, alongside a share of the monthly service charge.

Commis Chef: Craft Dishes, Free Meals on Duty employer: Pullman Hotels & Resorts

Join a prestigious hotel chain in Greater London, where you will be part of a vibrant kitchen team dedicated to culinary excellence. Enjoy a supportive work culture that prioritises employee well-being with benefits like free meals on duty, gym access, and generous annual leave, all while fostering your professional growth in a dynamic environment. With a competitive salary and additional perks, this role offers a rewarding opportunity for aspiring chefs looking to make their mark in the hospitality industry.
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Contact Detail:

Pullman Hotels & Resorts Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef: Craft Dishes, Free Meals on Duty

✨Tip Number 1

Network like a pro! Chat with fellow chefs and industry folks at events or online. You never know who might have the inside scoop on job openings.

✨Tip Number 2

Show off your skills! Bring a portfolio of your best dishes to interviews. A visual representation of your culinary creations can really impress potential employers.

✨Tip Number 3

Be ready for a trial shift! Many kitchens will want to see you in action. Prepare a few signature dishes and be ready to showcase your cooking style and teamwork.

✨Tip Number 4

Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing passionate chefs who are eager to join our team.

We think you need these skills to ace Commis Chef: Craft Dishes, Free Meals on Duty

Food Safety Standards
Hygiene Standards
Collaboration
High-Quality Food Production
Cleanliness
Time Management
Attention to Detail
Culinary Skills

Some tips for your application 🫡

Show Your Passion for Cooking: When writing your application, let us see your love for food and cooking shine through! Share any experiences or inspirations that have shaped your culinary journey. We want to know what makes you tick in the kitchen!

Highlight Your Team Spirit: Since we’re all about collaboration in the kitchen, make sure to mention any teamwork experiences you’ve had. Whether it’s working in a busy restaurant or helping out at events, we want to see how you thrive in a team environment.

Be Clear About Your Skills: List out your relevant skills and experiences clearly. From food safety knowledge to specific cooking techniques, we want to know what you bring to the table. Don’t be shy—this is your chance to impress us!

Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s super easy, and you’ll get to see all the details about the role and our amazing benefits. Plus, we love seeing applications come in through our own platform!

How to prepare for a job interview at Pullman Hotels & Resorts

✨Know Your Ingredients

Familiarise yourself with the key ingredients and dishes mentioned in the job description. Be ready to discuss your experience with food safety and hygiene standards, as this is crucial for the role.

✨Show Your Team Spirit

Emphasise your ability to work collaboratively with a kitchen team. Share examples of how you've contributed to a positive team environment in previous roles, as teamwork is essential in a busy kitchen.

✨Prepare for Practical Questions

Expect questions about your cooking techniques and how you handle pressure in the kitchen. Practise answering these types of questions, perhaps even demonstrating a dish if the opportunity arises.

✨Highlight Your Passion for Food

Let your enthusiasm for cooking shine through during the interview. Talk about your favourite dishes to prepare and why you love being a chef, as passion can set you apart from other candidates.

Commis Chef: Craft Dishes, Free Meals on Duty
Pullman Hotels & Resorts
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