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For Companies At a Glance
- Tasks: Create delicious dishes and support a vibrant kitchen team.
- Company: Join Pullman London St Pancras, a dynamic hotel with a creative culture.
- Benefits: Enjoy free meals, wellness perks, and up to 33 days of annual leave.
- Why this job: Be part of a passionate team and showcase your culinary creativity.
- Qualifications: Experience in a fast-paced kitchen and a love for high-quality food.
- Other info: Flexible hours and opportunities for growth in a supportive environment.
The predicted salary is between 8000 - 10000 £ per month.
Pullman Hotels & Resorts invites applications for the Chef De Partie position. Join our dynamic team in the central London Bar & Restaurant, GA KingsX, located at NW1 2AJ.
Company Overview
Pullman London St Pancras welcomes talent to grow and learn daily. We support careers that bring purpose to life, encouraging creativity, care for the world, and the challenge of the status quo.
Job Description
We are looking for a passionate and creative full-time Chef De Partie who wants to join a fantastic kitchen team at our vibrant central London Bar & Restaurant.
Working Hours: Flexibility is key – weekday and weekend availability with day and evening shifts required.
Location: NW1 2AJ.
Employment Type: Full time Permanent.
Salary: £16.48 per hour (£33,421 per annum) + monthly service charge.
Eligibility: Must already have eligibility to work in the UK.
Qualifications
- Previous experience in a fast‑paced kitchen environment.
- Passion for producing food to the highest quality.
- Team‑player with creative ideas for menus and trialing them.
Duties
- Carry out preparatory work for creating dishes.
- Help train and support Commis Chefs and Demi Chef De Parties.
- Assist the team in preparing, cooking and presenting dishes to required standards.
- Help prepare dishes so they are ready for guests at the right time.
Benefits
- Bonus Breaks – two complimentary one or two‑night stays per year at other Accor properties across the UK.
- Pension Scheme – contributory pension plan.
- Employee Benefit Card – discounted rates at Accor Hotels worldwide.
- Complimentary Meals – free meals provided whilst on duty.
- Wellness Perks – free access to the hotel gym.
- Employee Assistance Programme – confidential support available 24/7.
- Annual Leave – up to 33 days of annual leave per year (including public holidays).
We look forward to receiving your application.
Chef De Partie employer: Pullman Hotels & Resorts
Contact Detail:
Pullman Hotels & Resorts Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have a lead on that perfect Chef De Partie role.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart when you're applying for jobs.
✨Tip Number 3
Be flexible with your availability. Since the job requires both weekday and weekend shifts, showing that you're open to working at different times can make you a more attractive candidate.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining our vibrant team at Pullman London St Pancras.
We think you need these skills to ace Chef De Partie
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your love for cooking shine through! Share your experiences and what excites you about being a Chef De Partie. We want to see your creativity and enthusiasm for food!
Tailor Your CV: Make sure your CV is tailored to the role. Highlight your previous kitchen experience and any creative ideas you've brought to menus in the past. We appreciate a personal touch that shows us why you're the perfect fit for our team!
Be Clear and Concise: Keep your application clear and to the point. Use straightforward language and avoid jargon. We want to understand your skills and experiences without having to decipher complicated phrases!
Apply Through Our Website: Don't forget to apply through our website! It’s the best way for us to receive your application directly. Plus, it shows us you're keen on joining our fantastic team at Pullman London St Pancras!
How to prepare for a job interview at Pullman Hotels & Resorts
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with the menu at GA KingsX and think about how you can contribute creatively. Being able to discuss specific dishes and your ideas for them will show your passion and readiness to join their team.
✨Showcase Your Team Spirit
As a Chef De Partie, teamwork is crucial. Prepare examples of how you've successfully collaborated in past kitchen environments. Highlighting your ability to support and train junior chefs will demonstrate that you're not just a great cook, but also a valuable team player.
✨Flexibility is Key
Since the role requires flexibility with shifts, be ready to discuss your availability openly. Show enthusiasm for working both weekdays and weekends, and share any previous experiences where you thrived in a fast-paced, dynamic environment.
✨Bring Your Creativity
Prepare to talk about your creative ideas for menus or dishes. Think of a few unique concepts you could bring to the table and be ready to explain how they align with the restaurant's vision. This will highlight your passion for producing high-quality food and your innovative approach.
