Stonegate Group, Crutched Friar, is seeking a Kitchen Team Leader to support daily kitchen operations and lead the team in the absence of the Kitchen Manager. You will ensure high standards in dish quality, preparation, and hygiene within a busy pub kitchen.
The ideal candidate will bring leadership experience, a solid background in food knowledge, and up-to-date COSHH, Food Safety, and H&S knowledge, with a willingness to develop professionally and help drive the brigade forward at Crutched
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