Kitchen Team Leader - Cambridgeshire in Ely

Kitchen Team Leader - Cambridgeshire in Ely

Ely Full-Time 25000 - 31200 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead the kitchen team, ensure high-quality food preparation, and maintain hygiene standards.
  • Company: Join Stonegate Group, the UK's largest pub operator with a vibrant culture.
  • Benefits: Enjoy discounts on food, flexible working, and access to wellness perks.
  • Other info: Be part of a welcoming community that values individuality and growth.
  • Why this job: Step up your culinary career in a fun, social environment at a historic pub.
  • Qualifications: Experience in kitchen roles and a passion for food and teamwork.

The predicted salary is between 25000 - 31200 £ per year.

  • Kitchen Team Leader - Cambridgeshire
  • Location- Minster Tavern
  • Kitchen Team Leader

About Us

Stonegate Group is the UK's largest operator of pubs, bars, and late-night venues, including Slug & Lettuce, Be At One, and Popworld, to name a few.

We're proud of our diverse portfolio and deeply committed to creating an inclusive culture that embraces individuality in all its forms—including neurodiversity.

By fostering an environment where everyone feels welcome, valued, and supported, we reflect the vibrant communities we serve and empower our people to thrive..

The Opportunity

Are you a Kitchen Team Leader or an experienced Kitchen Team Member who is ready to take the next step.

As a Kitchen Team Leader you will play a pivotal role in our business success, whilst there will be an opportunity to develop your skills to enhance your career.

As a Kitchen Team Leader, do you have...

  • The ability to assist in supporting, coaching, and mentoring your team
  • A high standard of food knowledge and skill
  • An up-to-date COSHH, Food Safety, H&S, legal knowledge
  • A willingness to develop on a personal level whilst also helping propel the brigade forward at Minster Tavern
  • Some of the things you will be doing as a Kitchen Team Leader
  • Assist in food preparation and collaborate with the Kitchen Manager
  • Produce high-quality dishes consistently to specification for our guests
  • Oversee and supervise the kitchen team in the absence of the Kitchen Manager.
  • Assist with stock management, ordering and management of supplies.
  • Ensure the kitchen is in an excellent, clean and hygienic condition at all times.
  • Offer suggestions and creative ideas that can improve the kitchen's performance.
  • lead the team to achieve company targets.

A little bit about us...

We are part of a handpicked, small batch of British pubs, designed to be welcoming spaces for both casual visitors and regulars.

Our focus is on creating memorable moments in a vibrant, social environment where people can unwind, connect, and enjoy.

We serve a menu of well-loved traditional food and drinks, made with care and served in a way that feels like home.

We're dedicated to offering a warm, authentic experience where good food, good drink, and great company always take centre stage.

The Minster Tavern is a traditional pub opposite the west tower of the impressive Ely Cathedral, just a stone's throw from the main High Street shops.

We are the oldest pub in Ely with a claim to be "just a little bit haunted." We host a very popular Tuesday quiz night and show all the live sport for our guests to enjoy.

What's in it for you?

  • Reward Card via the Mi XR App – 25% off food and drink for you and ALL your friends across our Managed Estate
  • Stonegate Xtra Rewards – Online benefits portal offering discounts across the High Street and other retailers
  • VIP entry to our Pubs and Bars
  • Stonegate Hotel Discounts
  • Flexible working
  • Corporate Discounted Rates at David Lloyd and Pure Gym
  • Discounted Dental Insurance
  • Stream – Early access to your earned wages

If you have a disability as outlined by the Equality Act 2010 and require reasonable adjustments to be made during the recruitment process, please let us know in advance so that any support, aids or adaptations can be put in place to assist you.

Please contact Minster Tavern directly.

Kitchen Team Leader - Cambridgeshire in Ely employer: Pubsmiths

Pubsmiths is an excellent employer, offering a vibrant and dynamic work environment at The Argyle in Greater London. With a strong focus on employee growth and development, team members enjoy benefits such as a Reward Card and corporate discounts, all while being part of a culture that values exceptional guest experiences and teamwork.

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Contact Details:

Pubsmiths Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Kitchen Team Leader - Cambridgeshire in Ely

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Pubsmiths. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Pubsmiths

Don't be shy about reaching out to Pubsmiths directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Kitchen Team Leader - Cambridgeshire in Ely

Team Leadership
Coaching and Mentoring
Food Knowledge
COSHH Knowledge
Food Safety Knowledge
Health and Safety Knowledge
Stock Management

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Pubsmiths and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Pubsmiths

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!