Sommelier

Sommelier

Full-Time 32000 - 35000 £ / year (est.) No working from home possible
Public House

At a Glance

  • Tasks: Curate wine lists, provide expert recommendations, and enhance guest experiences.
  • Company: High-end neighbourhood restaurant in vibrant West London.
  • Benefits: 50% off food, access to tips weekly, health support, and career progression.
  • Other info: Flexible hours, dynamic environment, and opportunities for personal and professional growth.
  • Why this job: Join a passionate team and share your love for wine with guests.
  • Qualifications: Experience in hospitality, deep wine knowledge, and excellent customer service skills.

The predicted salary is between 32000 - 35000 £ per year.

Are you a wine enthusiast with a passion for delivering exceptional guest experiences? We are seeking a talented and knowledgeable Sommelier to join our team at a high-end neighbourhood restaurant in West London. We pride ourselves on providing a welcoming, vibrant atmosphere where guests can enjoy great drinks, delicious food, and exceptional service.

As a Sommelier, you will be the ambassador of our wine program, responsible for enhancing the guest experience through expert wine pairings, education, and impeccable service. You will work closely with the beverage manager and culinary team to curate an outstanding wine selection that complements our menu offerings.

Salary: Base Salary £32,000 - £35,000 per Annum + Service charge circa £10,000 per annum

What’s in it for you as a Sommelier:

  • 50% off food and drink in our pubs for up to 4 people
  • Every penny of service charge goes to the people who work in our restaurants, including our kitchen team.
  • Access your tips weekly in your digital tip jar.
  • Access to Benefits platform with hundreds of discounts on shopping, gym memberships, holidays, bars and restaurants + More.
  • 24/7 Health and wellbeing support, Access support lines anytime for your mental, physical and financial health.
  • Celebrate your 1-year anniversary with an overnight stay in the Cotswolds.
  • Access to Wage stream, A financial wellbeing platform, helping you manage, save and access up to 50% of your earnings in advance of payday.
  • Earn more with our employee referral scheme.
  • Delicious staff meals on shift.
  • Career progression opportunities, ongoing training to develop yourself personally and professionally.

What you’ll be doing as a Sommelier:

  • Curate and manage our wine list, ensuring it complements our seasonal menu.
  • Provide expert wine recommendations to guests, enhancing their dining experience.
  • Train and inspire our team to expand their wine knowledge.
  • Oversee wine inventory and ensure proper storage and stock levels.
  • Collaborate with chefs and management to pair wines with our culinary offerings.
  • Be present on the floor working with the team to provide an exceptional dining experience to our guests.

About you, our new Sommelier:

  • Previous experience in a similar role, ideally in a high-end restaurant or hospitality environment.
  • A deep passion for wine and a desire to share your knowledge.
  • Extensive understanding of global wine regions, varietals, and pairing principles.
  • Exceptional customer service and communication skills.
  • Ability to work effectively in a fast-paced environment.
  • A friendly, professional, and team-oriented attitude.
  • Flexibility to work evenings, weekends, and holidays as required.
  • Certification from a recognized institution is preferred but not mandatory (Court of Master Sommeliers, WSET).
  • Familiarity with beer, spirits, and cocktails is a plus.

If you are an outgoing wine enthusiast with a passion for hospitality, we would love to hear from you. Apply now and we’ll take it from there.

Sommelier employer: Public House

As a leading Public House in the vibrant City of Westminster, we pride ourselves on fostering a dynamic work culture that values teamwork and excellence in luxury hospitality. Our Back of House Ops Lead will enjoy comprehensive benefits, including staff meals and wellness support, while also having ample opportunities for career advancement in a fast-paced and rewarding environment.

Public House

Contact Details:

Public House Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Sommelier

Tip Number 1

Network like a pro! Attend wine tastings, industry events, or local meet-ups to connect with fellow wine lovers and professionals. You never know who might have the inside scoop on job openings!

Tip Number 2

Show off your passion! When you get the chance to chat with potential employers, share your favourite wine experiences and pairings. Let your enthusiasm shine through – it’s contagious!

Tip Number 3

Don’t just apply anywhere; focus on places that match your vibe! Check out our website for openings that fit your style and values. Tailor your approach to each restaurant's unique atmosphere.

Tip Number 4

Follow up after interviews! A quick thank-you note can go a long way in showing your appreciation and keeping you top of mind. Plus, it’s a great opportunity to reiterate your excitement about the role!

We think you need these skills to ace Sommelier

Wine Knowledge
Wine Pairing Expertise
Customer Service Skills
Communication Skills
Inventory Management
Team Training and Development
Collaboration with Culinary Teams

Some tips for your application 🫡

Show Your Passion for Wine:When writing your application, let your love for wine shine through! Share your experiences and what excites you about being a Sommelier. We want to see that enthusiasm in your words.

Tailor Your Application:Make sure to customise your CV and cover letter to highlight relevant experience in high-end restaurants. Mention specific skills that align with our job description, like wine pairing expertise and customer service.

Be Professional Yet Friendly:While we appreciate a casual tone, remember to maintain professionalism in your application. Use clear language and avoid slang, but don’t hesitate to let your personality come through!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity as a Sommelier!

How to prepare for a job interview at Public House

Know Your Wines

Brush up on your wine knowledge before the interview. Be prepared to discuss different varietals, regions, and pairing principles. This will show your passion for wine and your ability to enhance the guest experience.

Showcase Your Customer Service Skills

Prepare examples of how you've provided exceptional service in previous roles. Highlight your communication skills and how you’ve handled challenging situations with guests. This is crucial for a Sommelier role where guest interaction is key.

Understand the Menu

Familiarise yourself with the restaurant's menu and think about how you would pair wines with specific dishes. Being able to suggest pairings during the interview will demonstrate your proactive approach and understanding of the role.

Be Team-Oriented

Emphasise your ability to work collaboratively with chefs and other staff. Share experiences where you’ve trained or inspired team members about wine. This shows that you’re not just a wine expert but also a great team player.