At a Glance
- Tasks: Curate wine lists, provide expert recommendations, and enhance guest experiences.
- Company: Join a vibrant neighbourhood restaurant in West London with a focus on quality and authenticity.
- Benefits: 50% off food and drink, access to tips weekly, and health support.
- Other info: Career progression opportunities and delicious staff meals on shift.
- Why this job: Share your passion for wine and elevate dining experiences in a dynamic environment.
- Qualifications: Experience in hospitality, deep wine knowledge, and exceptional customer service skills.
The predicted salary is between 32000 - 35000 £ per year.
Are you a wine enthusiast with a passion for delivering exceptional guest experiences? We're seeking a talented and knowledgeable Sommelier to join our team at a high-end neighbourhood restaurant in West London. We pride ourselves on providing a welcoming, vibrant atmosphere where guests can enjoy great drinks, delicious food, and exceptional service.
As a Sommelier, you will be the ambassador of our wine program, responsible for enhancing the guest experience through expert wine pairings, education, and impeccable service. You will work closely with the beverage manager and culinary team to curate an outstanding wine selection that complements our menu offerings.
Salary: Base Salary 32,000 - 35,000 per Annum, Service charge circa 10,000 per annum
What's in it for you as a Sommelier:
- 50% off food and drink in our pubs for up to 4 people
- Every penny of service charge goes to the people who work in our restaurants, including our kitchen team.
- Access your tips weekly in your digital tip jar.
- Access to Benefits platform with hundreds of discounts on shopping, gym memberships, holidays, bars and restaurants.
- 24/7 Health and wellbeing support, Access support lines anytime for your mental, physical and financial health.
- Celebrate your 1-year anniversary with an overnight stay in the Cotswolds.
- Access to Wage stream, A financial wellbeing platform, helping you manage, save and access up to 50% of your earnings in advance of payday.
- Earn more with our employee referral scheme.
- Delicious staff meals on shift.
- Career progression opportunities, ongoing training to develop yourself personally and professionally.
What you'll be doing as a Sommelier:
- Curate and manage our wine list, ensuring it complements our seasonal menu.
- Provide expert wine recommendations to guests, enhancing their dining experience.
- Train and inspire our team to expand their wine knowledge.
- Oversee wine inventory and ensure proper storage and stock levels.
- Collaborate with chefs and management to pair wines with our culinary offerings.
- Be present on the floor working with the team to provide an exceptional dining experience to our guests.
About you, our new Sommelier:
- Previous experience in a similar role, ideally in a high-end restaurant or hospitality environment.
- A deep passion for wine and a desire to share your knowledge.
- Extensive understanding of global wine regions, varietals, and pairing principles.
- Exceptional customer service and communication skills.
- Ability to work effectively in a fast-paced environment.
- A friendly, professional, and team-oriented attitude.
- Flexibility to work evenings, weekends, and holidays as required.
- Certification from a recognized institution is preferred but not mandatory (Court of Master Sommeliers, WSET).
- Familiarity with beer, spirits, and cocktails is a plus.
If you are an outgoing wine enthusiast with a passion for hospitality, we would love to hear from you! Apply now and we'll take it from there!
About us: Public House Group is a collection of pubs and restaurants across London and the Cotswolds. Our journey began with The Pelican, setting the tone for everything that followed. Each of our venues champions the very best of the UK, from responsibly sourced meats and seasonal vegetables to a carefully curated selection of wines and spirits. At the heart of what we do is a commitment to craftsmanship, provenance and authenticity. We work closely with farmers, growers and suppliers who share our values, ensuring that every dish and every drink reflects quality, integrity and care. As we continue to grow, our focus remains the same: to create spaces that feel both timeless and contemporary, where guests experience honest food, thoughtful service and a genuine connection to British produce.
Sommelier, Public House - London employer: Public House group
Public House Group is an exceptional employer that fosters a vibrant and welcoming work culture, perfect for passionate individuals like you. With a strong commitment to employee wellbeing, we offer generous benefits including 50% off food and drink, access to health support, and opportunities for career progression through ongoing training. Join us in our high-end neighbourhood restaurant in West London, where your expertise as a Sommelier will be valued and celebrated, allowing you to thrive in a dynamic environment dedicated to quality and authenticity.
StudySmarter Expert Advice🤫
We think this is how you could land Sommelier, Public House - London
✨Tip Number 1
Network like a pro! Attend wine tastings, industry events, or even local pub gatherings. Meeting people in the field can lead to job opportunities that aren’t advertised. Plus, it’s a great way to show off your passion for wine!
✨Tip Number 2
Don’t just apply; engage! When you find a role that excites you, reach out directly to the hiring manager or team on social media. A friendly message expressing your enthusiasm can make you stand out from the crowd.
✨Tip Number 3
Show off your expertise! If you get an interview, be ready to discuss your favourite wines and pairings. Bring your knowledge to the table and demonstrate how you can enhance the guest experience at their venue.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love hearing from passionate wine enthusiasts like you who want to join our vibrant team!
We think you need these skills to ace Sommelier, Public House - London
Some tips for your application 🫡
Show Your Passion for Wine:When writing your application, let your love for wine shine through! Share your experiences and what makes you excited about being a Sommelier. We want to see that enthusiasm in your words.
Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for this role. Highlight relevant experience and skills that match the job description. We appreciate when candidates take the time to connect their background with what we’re looking for.
Be Personable and Authentic:We’re all about creating a welcoming atmosphere, so let your personality come through in your application. Don’t be afraid to be yourself and share why you’d be a great fit for our team!
Apply Through Our Website:For the best chance of getting noticed, make sure to apply directly through our website. It’s the easiest way for us to keep track of your application and get back to you quickly!
How to prepare for a job interview at Public House group
✨Know Your Wines
Brush up on your wine knowledge before the interview. Be prepared to discuss different varietals, regions, and pairing principles. This will show your passion for wine and your ability to enhance the guest experience.
✨Showcase Your Customer Service Skills
Think of examples from your past experiences where you provided exceptional service. Highlight how you engaged with guests and made their dining experience memorable. This is crucial for a role that focuses on guest satisfaction.
✨Be Ready to Collaborate
Since you'll be working closely with the culinary team, come prepared to discuss how you would collaborate with chefs to create perfect wine pairings. Share any past experiences where teamwork led to successful outcomes.
✨Ask Thoughtful Questions
Prepare some insightful questions about the restaurant's wine program and how they curate their selection. This shows your genuine interest in the role and helps you understand if it's the right fit for you.
