Head Chef, Public House - London

b Head Chef, Public House - London /b br p Were seeking a talented and passionate Head Chef to join our team at Public House Group venues! br This is an exceptional opportunity for a proven leader to oversee all aspects of the kitchen, work in a fast-paced environment, delivering consistent and quality food, and fostering a high-performing team culture. /p p b Whats in it for you as a Head Chef: /b /p ul li 50% off food and drink in our pubs for a table of up to 4 people. /li li Every penny of service charge goes to the people who work in our restaurants, including our kitchen team. Access your tips weekly in your digital tip jar. /li li Access to Benefits platform with hundreds of discounts on shopping, gym memberships, holidays, bars, restaurants + more. /li li 24/7 Health and Wellbeing support, access support lines anytime for your mental, physical and financial health. /li li Celebrate your 1-year work anniversary with an overnight stay in the Cotswolds, on us! /li li Access to Stream, A financial wellbeing platform, helping you manage, save and access up to 50% of your earnings in advance of payday. /li li Earn more with our employee referral scheme. /li li Delicious staff meals on shift. /li li Career progression opportunities, on going training to develop yourself personally and professionally. /li /ul p b What we are looking for in our next Head Chef: /b br /p p /p ul li Positive and friendly attitude as well as a willingness to work collaboratively with the team. /li li Previous experience in a similar role, managing and leading a team. /li li Excellent communication and interpersonal skills. /li li Ability to work effectively in a fast-paced environment. /li li Previous experience in a high-end and high-volume establishment is preferable. /li /ul p b About Us: /b /p p Public House Group is a collection of pubs and restaurants across London and the Cotswolds. Our journey began with The Pelican, setting the tone for everything that followed. /p p Each of our venues champions the very best of the UK, from responsibly sourced meats and seasonal vegetables to a carefully curated selection of wines and spirits. /p p At the heart of what we do is a commitment to craftsmanship, provenance and authenticity. We work closely with farmers, growers and suppliers who share our values, ensuring that every dish and every drink reflects quality, integrity and care. /p p /p p As we continue to grow, our focus remains the same to create spaces that feel both timeless and contemporary, where guests experience honest food, thoughtful service and a genuine connection to British produce. /p