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- Tasks: Run your own kitchen section and create delicious meals for various events.
- Company: Join a vibrant team in a modern kitchen with a strong spirit.
- Benefits: Earn £16 per hour with a temp to perm contract and flexible hours.
- Why this job: Show off your culinary skills and passion for food in a dynamic environment.
- Qualifications: NVQ Level 2 in Food Production and an Intermediate Food Hygiene Certificate required.
- Other info: Opportunity for growth and experience in a busy, high-volume kitchen.
The predicted salary is between 13 - 16 £ per hour.
Salary: £16 per hour
Hours: Monday to Friday, 07:00 - 15:30 (1⁄2 hour unpaid break)
Contract: Temp to Perm or Permanent
Requirements: Enhanced DBS check
Parking: No parking available on site
We are looking for a reliable and skilled Chef de Partie. You'll be part of a team working in a modern kitchen with a strong team spirit.
Key Responsibilities for Chef de Partie:
- Running your own section and maintaining high food and safety standards
- Preparing and serving meals for breakfast, lunch, and hospitality events
- Supporting menu cycles, food preparation, and service
- Assisting with functions and occasional weekend work on a rota
- Covering reduced hours during school holiday periods
Requirements for Chef de Partie:
- NVQ Level 2 in Food Production (or equivalent)
- Intermediate Food Hygiene Certificate
- Enhanced DBS check (required)
- Passion for food and high standards
- Experience in busy, high-volume kitchens
- Reliable, organised, and able to work under pressure
If this role is of interest, please apply now.
Chef in Oxford employer: PRS
Contact Detail:
PRS Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Oxford
✨Tip Number 1
Network like a pro! Chat with fellow chefs, join culinary groups, and attend local food events. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dishes or even offer to do a trial shift. It’s a great way to demonstrate your passion for food and high standards.
✨Tip Number 3
Stay organised! Keep track of your applications and follow up with places you’ve applied to. A friendly nudge can show your enthusiasm and help you stand out.
✨Tip Number 4
Apply through our website! We make it easy for you to find the right chef role that suits your skills and passion. Don’t miss out on the chance to join a fantastic team!
We think you need these skills to ace Chef in Oxford
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us see your love for cooking shine through! Share any experiences or dishes that really inspire you, as this will help us understand your culinary passion.
Highlight Relevant Experience: Make sure to detail your experience in busy kitchens and any specific roles you've held. We want to know how you've handled the heat in the kitchen and what skills you bring to the table!
Be Clear and Concise: Keep your application straightforward and to the point. Use bullet points if necessary to make it easy for us to read through your qualifications and experiences without getting lost in lengthy paragraphs.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at PRS
✨Know Your Culinary Skills
Brush up on your cooking techniques and be ready to discuss your experience in busy kitchens. Be prepared to share specific examples of dishes you've created or challenges you've overcome in the kitchen.
✨Show Your Passion for Food
Let your enthusiasm for food shine through during the interview. Talk about your favourite cuisines, cooking styles, and any recent culinary trends that excite you. This will show them you're not just a chef, but a foodie at heart!
✨Understand Food Safety Standards
Since maintaining high food and safety standards is crucial, make sure you can discuss your knowledge of food hygiene practices. Be ready to explain how you ensure compliance in your kitchen work.
✨Team Spirit is Key
As you'll be part of a team, highlight your ability to work collaboratively. Share examples of how you've supported your colleagues in previous roles, especially in high-pressure situations. This will demonstrate that you're not just skilled, but also a great team player.
