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- Tasks: Lead a kitchen team to serve meals for students and staff in a prestigious facility.
- Company: Join an international group known for excellence in private higher education catering.
- Benefits: Enjoy a competitive salary of £35,000 and extensive company perks.
- Why this job: Make a real impact on student life while working in the heart of Manchester.
- Qualifications: Must have prior experience as a Head Chef in contract catering, preferably in education.
- Other info: A full enhanced DBS check is required before starting.
The predicted salary is between 28000 - 42000 £ per year.
PRS are working with a key international client who require a permanent Head Chef for a prestigous private higher education facility in the heart of Manchester city centre. the salary for the role is £35,000 per annum. As part of an international group there are also extensive company benefits. The role is to lead and manage the kitchen brigade in providing breakfast, lunch and dinner survive for up to 400 students and 150 staff members. Hours for this role are 40 to 45 hours per week, 5 days out of 7. You will report directly to the Catering Manager. it is essential that you have previous experience as a Head Chef in a contract catering operation, ideally in an educational environment. You must be highly organsied, computer literate, and have the ability to manage a kitchen team effectively. As this is an educational facility, the successful candidate will be expected to complete a full enhanced DBS check before being accepted for the role. If you are interested, please get in touch with your updarted CV and we can discuss the opportunity further. PRS are an equal opportunities employer…
Head Chef - Manchester employer: PRS
Contact Detail:
PRS Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - Manchester
✨Tip Number 1
Make sure to highlight your experience in contract catering, especially in educational settings. This will show that you understand the unique challenges and requirements of managing a kitchen in such an environment.
✨Tip Number 2
Demonstrate your leadership skills by providing examples of how you've successfully managed a kitchen team in the past. This could include specific challenges you faced and how you overcame them.
✨Tip Number 3
Since the role requires strong organizational skills, consider sharing any systems or processes you've implemented in previous roles that improved efficiency or service quality in the kitchen.
✨Tip Number 4
Be prepared to discuss your computer literacy and how you've used technology in the kitchen, whether for inventory management, menu planning, or staff scheduling. This will demonstrate your ability to adapt to modern kitchen operations.
We think you need these skills to ace Head Chef - Manchester
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your previous experience as a Head Chef, especially in contract catering and educational environments. Emphasize your leadership skills and ability to manage a kitchen team effectively.
Craft a Strong Cover Letter: Write a cover letter that showcases your passion for the role and the culinary arts. Mention specific experiences that demonstrate your organizational skills and computer literacy, as these are essential for the position.
Highlight Relevant Experience: In your application, clearly outline your experience managing large-scale meal services, particularly for students and staff. This will show that you understand the unique challenges of catering in an educational setting.
Prepare for DBS Check: Since a full enhanced DBS check is required, be prepared to provide any necessary documentation or information that may be needed for this process. Mention your willingness to complete this check in your application.
How to prepare for a job interview at PRS
✨Showcase Your Leadership Skills
As a Head Chef, you'll be leading a kitchen brigade. Be prepared to discuss your previous leadership experiences, how you manage a team, and any specific challenges you've overcome in a kitchen environment.
✨Highlight Relevant Experience
Make sure to emphasize your experience in contract catering, especially in educational settings. Share specific examples of how you've catered to large groups and maintained high standards.
✨Demonstrate Organizational Skills
Being highly organized is essential for this role. Prepare to talk about your methods for managing kitchen operations, scheduling, and inventory control to ensure smooth service for students and staff.
✨Prepare for the DBS Check Discussion
Since a full enhanced DBS check is required, be ready to discuss your understanding of this process and any previous experiences you have had with background checks in similar roles.
