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- Tasks: Serve customers and handle cash in a busy catering environment.
- Company: Join a leading Facility Management company with prestigious clients.
- Benefits: Earn £12.21 per hour, Monday to Friday, with a dynamic work atmosphere.
- Why this job: Perfect for those who enjoy a fast-paced role and want to make a difference.
- Qualifications: Experience in catering and front of house duties required.
- Other info: Must hold a PVG and Food Hygiene Level 2 certification.
Role: Catering Assistant
Location: Edinburgh
Type: Ongoing
Pay: £12.21 per hour
Hours: Monday to Friday 37.5 hours per week
PRS are recruiting for an experienced Catering Assistant based in Edinburgh.
The Company: Our client is a leading Facility Management and property maintenance company delivering integrated Building and Facilities Management Services to a number of prestigious clients across the UK.
The Person req: All applicants must have experience of carrying out our catering and front of house duties including serving customers, cash handling, front of house duties - you must be smart and well‑presented and capable of communicating at all levels. If you want to be kept busy and have the right can‑do attitude and prove yourself to be reliable and hardworking then we can help you.
Candidates must hold a PVG along with Food Allergen and Food Hygiene Level 2.
What to Do: If you are interested, then please submit your details now. Please note if you have not heard from us within 5 days, then your application has not been successful.
Catering Assistant - Edinburgh employer: PRS
Contact Detail:
PRS Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Assistant - Edinburgh
✨Tip Number 1
Network like a pro! Reach out to friends, family, or even former colleagues who might know someone in the catering industry. A personal recommendation can really give you an edge.
✨Tip Number 2
Prepare for the interview by practising common questions related to catering and customer service. We all know that first impressions count, so make sure you’re well-presented and ready to show off your can-do attitude!
✨Tip Number 3
Showcase your experience! When chatting with potential employers, highlight your previous roles in catering and any relevant skills like cash handling or food hygiene. This will help them see you as the perfect fit for the job.
✨Tip Number 4
Don’t forget to apply through our website! It’s super easy and ensures your application gets to the right people. Plus, we’re here to support you every step of the way!
We think you need these skills to ace Catering Assistant - Edinburgh
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your previous catering and front of house experience in your application. We want to see how you've handled customer service, cash handling, and any other relevant duties that make you a great fit for the role.
Be Smart and Presentable: Since the role requires you to be well-presented, don’t forget to mention your approach to maintaining a professional appearance. A neat and tidy presentation can really set you apart from other candidates!
Communicate Clearly: We value good communication skills, so ensure your application is clear and concise. Use straightforward language and structure your application well to make it easy for us to see why you’re the right person for the job.
Apply Through Our Website: To make sure your application gets to us quickly, apply directly through our website. It’s the best way to ensure we receive all your details and can get back to you as soon as possible!
How to prepare for a job interview at PRS
✨Know Your Stuff
Make sure you brush up on your catering experience and front of house duties. Be ready to discuss specific examples of how you've served customers, handled cash, and maintained a smart appearance in previous roles.
✨Show Off Your Can-Do Attitude
During the interview, let your positive attitude shine through. Employers love candidates who are reliable and hardworking, so share stories that highlight your willingness to go the extra mile and tackle challenges head-on.
✨Dress to Impress
Since the role requires you to be smart and well-presented, make sure you dress appropriately for the interview. A neat and professional appearance will show that you take the opportunity seriously and understand the importance of presentation in catering.
✨Be Ready for Questions on Food Safety
Given the need for Food Hygiene Level 2 and knowledge of allergens, prepare to answer questions related to food safety practices. Brush up on key regulations and be ready to discuss how you ensure a safe dining experience for customers.
