At a Glance
- Tasks: Create and deliver exceptional dishes for weddings and events.
- Company: Award-winning event catering company with a passion for food.
- Benefits: Competitive pay, flexible hours, and opportunities to showcase your culinary skills.
- Other info: Exciting environment with opportunities for growth and creativity.
- Why this job: Join a dynamic team and make memorable experiences through food.
- Qualifications: Experience in catering and a love for creating delicious meals.
The predicted salary is between 31500 - 38500 £ per year.
Job Description
Were working with an award-winning event catering company based in Farnham, covering Hampshire, Surrey and neighbouring counties.
Were looking for an experienced, enthusiastic and hands-on Sous Chef / Senior Chef to join their growing team and help deliver exceptional food and service across weddings, private parties, corporate events and special occasions.
The Role/n
A varied, hands-on position workin...
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- ZIPC1_UKCT
Sous Chef / Senior Chef - Events Caterer - Farnham employer: Profiles Personnel
Profiles Personnel is an excellent employer, offering a dynamic work environment in Farnham that fosters professional growth and development. With competitive salaries and opportunities for international travel, employees are encouraged to enhance their skills while working alongside experienced brokers in the vibrant agricultural market. The supportive culture and focus on career advancement make it a rewarding place for motivated individuals seeking meaningful employment.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef / Senior Chef - Events Caterer - Farnham
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Profiles Personnel. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Profiles Personnel
Don't be shy about reaching out to Profiles Personnel directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Sous Chef / Senior Chef - Events Caterer - Farnham
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Profiles Personnel and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Profiles Personnel
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
